Products

The art of Satsuma Kiriko (kiriko: cut glass) has its origins in Kagoshima (also know as the Satsuma region) since the end of time of samurai in the 19th century. This art form was once lost in the turbulent times around the end of Edo Period and has since been revived in 1985 and the technique of Satsuma Kiriko is well recognised in world’s glass artcrafts due to their features such as “gradation” expressing the delicate aspects of the Japanese culture. Deshimaru Studio, a family owned glass producer in Kagoshima upholds this traditional technique while interpreting them into modern innovative expressions.

This beautiful hand cut glass in blue, comes in a wooden gift box. Perfect for enjoying a glass of whisky or shochu neat/straight up!

Please note that these glasses are not tempered.

The art of Satsuma Kiriko (kiriko: cut glass) has its origins in Kagoshima (also know as the Satsuma region) since the end of time of samurai in the 19th century. This art form was once lost in the turbulent times around the end of Edo Period and has since been revived in 1985 and the technique of Satsuma Kiriko is well recognised in world’s glass artcrafts due to their features such as “gradation” expressing the delicate aspects of the Japanese culture. Deshimaru Studio, a family owned glass producer in Kagoshima upholds this traditional technique while interpreting them into modern innovative expressions.

This beautiful hand cut glass in red, comes in a wooden gift box. Perfect for enjoying a glass of whisky or shochu neat/straight up!

Please note that these glasses are not tempered.

The art of Satsuma Kiriko (kiriko: cut glass) has its origins in Kagoshima (also know as the Satsuma region) since the end of time of samurai in the 19th century. This art form was once lost in the turbulent times around the end of Edo Period and has since been revived in 1985 and the technique of Satsuma Kiriko is well recognised in world’s glass artcrafts due to their features such as “gradation” expressing the delicate aspects of the Japanese culture. Deshimaru Studio, a family owned glass producer in Kagoshima upholds this traditional technique while interpreting them into modern innovative expressions.

This beautiful hand cut glass in yellow, comes in a wooden gift box. Perfect for enjoying a glass of whisky or shochu neat/straight up!

Please note that these glasses are not tempered.

Region: Kagoshima, Japan

Distillery: Satsuma Shuzo

Age: NAS

Abv: 25%

Size: 300 ml

This shochu is made from 100% Koganesengan sweet potatoes sourced from Minamisatsuma. Crafted by Master Distiller Kurose, it revives the traditional use of black koji mold, which was popular in shochu production until the mid-Shōwa era. The result is a refined spirit with a gentle aroma and elegant flavor, best enjoyed with water or on the rocks.

Tasting Notes

• Aroma: Soft and inviting.
• Flavor: Elegant and well-balanced.

Serving Suggestions

• On the Rocks: Enjoy over ice to enhance its flavors.
• With Water: Mixing with water brings out its delicate notes.

Food Pairings：Pairs beautifully with grilled dishes, rich stews, and light snacks.

How to Enjoy: Savor it neat, on the rocks, or with water for a truly delightful experience.

Region: Kagoshima, Japan

Distillery: Satsuma Shuzo

Age: NAS

Abv: 25%

Size: 300 ml

Satsuma Shiranami Imo Shochu is a premium spirit crafted from sweet potatoes, known for its bold flavor and rich essence.

Tasting Notes:

• Flavor: Robust with a sharp, earthy richness.
• Aroma: Fragrant, showcasing the essence of sweet potatoes.

Serving Suggestions:

• On the Rocks: Enjoy over ice for a refreshing taste.
• With Hot Water: Mix with hot water to enhance aromas and warmth.
• In Cocktails: Use as a unique base for creative cocktails.

Food Pairings: Pairs well with grilled meats, savory dishes, and light snacks like pickles and sashimi.

How to Enjoy: Whether neat, on the rocks, or with hot water, Satsuma Shiranami offers a versatile and delightful drinking experience.

Region: Islands-Orkney (Scotland)

Distillery: Scapa

Age: NAS

ABV: 40%

Cask: American Oak

Size: 700 ml

Glansa is an adjective meaning shining storm-laden skies in Old Norse - a reference to the temperamental weather on the island. The original signature smooth fruity single malt aged in American Oak has been further rested in peated casks resulting in rich notes of warm heather honey, soft fruits giving way to a subtle smoky finish. (Tasting Notes from the Producer) For now it is the first peated release from this Orcadian distillery. This is from batch GL07 with 22 bottle release in total.

Region: Islands (Scotland)

Distillery: Talisker

Age: 50 Years

ABV: 45%

Size: 700 ml

Region: Kagoshima, Japan

Distillery: Nishikinada Shuzo

Distillation Method: N/A

Koji: N/A

Age: Matured for 15 Years

ABV: 35%

Size: 500 ml

"Arak" is known as the origin of distilled sprits. An ancient mediterranean drink it was distilled from Dates. A special distillation process to produce Arak "Seijuhai" from the Japanese perspective gives a fruity aroma, mild & smooth Shochu drink.  It's 100% date Shochu.

Region: Fukuoka, Japan

Distillery: Kenjou Co. LTd.

Age: NAS

ABV: 25%

Size: 720 ml

Region: Japan

Distillery: Shindo Distillery, Fukuoka

Age: NAS

ABV: 50%

Cask: Bourbon barrels, Mizunara cask, Oloroso Sherry cask

Size: 700 ml

Shindo Experimental 01 is a Japanese single malt whisky from Shindo Distillery, located in Fukuoka, Japan. It is their debut release. The whisky is unpeated, and matured primarily in bourbon barrels, Mizunara oak, Oloroso sherry casks and some other casks. 

Shindo Distillery started operation in August 2021 in Asakura City, Fukuoka Prefecture.
Based on the concept of "THE QUEST FOR THE ORIGINAL" and the paths laid down by the previous generation predecessors, The "thorough creation of new makes using proprietary yeast," "aging in various types of barrels," and so on, We continue to face unique challenges.

Tasting Notes: The top is gorgeous, tropical and fruity. This is followed by an oriental, sweet buttercream-like aroma. The last part is toffee and milky with a long aftertaste.

Awarded “Best of Category” at the Tasting Trendies Spirits Challenge 2025.

Region: Speyside (Scotland)

Distillery: Pluscarden Valley (Miltonduff)

Age: 25 Years (Distilled 1998, Bottled 2024)

ABV: 53.5% (Natural Cask Strength)

Cask: Sherry Cask

Size: 700 ml

This Pluscarden Valley Speyside Whisky was matured for 25 years in sherry cask #01003, especially selected for an independent bottler Silver Seal. Bottled at 53.5% ABV (cask strength) and limited to 230 bottles. The distillery is listed as “Pluscarden Valley” on the label—a name commonly understood to refer to Miltonduff.

Pluscarden Valley is a brand of Single Malt Scotch whisky produced at the Miltonduff distillery in Elgin, Moray in the Speyside region. Most bottlings being offered in the market are usually released by notable Italian independent bottlers such as Sestante and Silver Seal. Generally the whisky has fruity character, with an oily mouthfeel.

NO BOX IS AVAILABLE.

Region: Speyside (Scotland)

Distillery: Caperdonich (CLOSED)

Age: 25Years (Distilled 2000, Bottled 2026)

ABV: 50.8% (Natural Cask Strength)

Cask: unknown

Size: 700 ml

Caperdonich 2000 25 Years Old Single Cask #08093 is specially bottled for Silver Seal. This whisky matured for 25 year and bottled at cask strength with only 253 bottles released. Silver Seal is an Italian bottler renowned for rare, limited‑edition single malt Scotch whiskies and Caribbean rums. NO BOX is AVAILABLE.

Region: Trinidad and Tobago, Spain

Distillery: Trinidad Distillers

Age: 26 Years

ABV: 50.8% 

Cask: N/A

Size: 700 ml

Distilled in 2000, Bottled in 2026. A fine old Trinidad Rum (Cask# 2086-148) matured for 26 years, bottled by an Italian bottler Silver Seal, renowned for rare, limited‑edition single malt Scotch whiskies and Caribbean rums. Limited to 153 bottles. NO BOX

Region: Speyside (Scotland)

Distillery: Dailuaine

Age: 14 Years (Distilled 2007, Bottled 2025)

ABV: 50.8% (Natural Cask Strength)

Cask: Hogshead sherry oloroso #308406

Size: 700 ml

Dailuaine 2007 18 Years Old Single Cask #308406 Scotch Whisky was matured in a Hogshead sherry oloroso cask for 18 years. Bottled at cask strength, this release is limited to 295 bottles. This whisky was specially bottled for Silver Seal, an Italian bottler renowned for rare, limited‑edition single malt Scotch whiskies and Caribbean rums.

Region: Islay (Scotland)

Distillery: Caol Ila

Age: 15 Years

ABV: 54.1% (Natural Cask Strength)

Cask: Sherry

Size: 700 ml

This Caol Ila Whisky distilled in 2007 and bottled in 2022, is matured in a single cask #4079 and bottled at a Natural Cask Strength of 54.1% ABV. Only 255 bottles were released. Nose: A burst of peat smoke, earthy notes, salty seaweed, dried meat, honey syrup at the back, roasty, and dried plum sweetness at the back. Taste: Dried fruit sweetness with salted cararmel, grassy notes, and peat smoke. Finish: A warming finish with dark chocolate.

Region: Speyside (Scotland)

Distillery: Dailuaine

Age: 14Years

ABV: 57.2% (Natural Cask Strength)

Cask: Sherry

Size: 700 ml

Distilled in 2008 and bottled in 2023. Cask No. 11067. Limited to 233 bottles worldwide. Aroma: Raisin, salty, dried plum, creme brulee, creamy and pencil shaving, leather. Palate: Salty and nutty, creamy, dried fruit sweetness and smooth. Finish: medium-length

Region:  Islands (Scotland)

Distillery: Ledaig

Age: 15 Years

ABV: 60.2%

Cask: Sherry

Size: 700 ml

Ledaig 2009 15 Year Old Silver Seal Scotch Whisky distilled in 2009 and bottled in 2024. This limited edition release, drawn from Cask No. 11063, is limited to 300 bottles worldwide. An independent bottling by Silver Seal exclusively bottling for Mizunara's 10th Anniversary.

The label features the Pica Serica, a symbol of good fortune and auspiciousness. In Chinese culture, these charming birds are seen as messengers of good news, embodying hope and blessings.

This lovely peat smoke whisky promises a unique and memorable tasting experience.

Color: Gold Nose: Vibrant aroma with sweet smoke, a subtle hint of ash alongside some toffee, zesty and buttery lemon tart Palate: A mix of some lightly smoked orchard fruits with hints of dried fruit, seaweed and spices. Add some water and caramel sweetness kicks  in with some barbecued honey bacon Finish: Some spices and subtle smoke at the back end.

Region: Speyside (Scotland)

Distillery: Linkwood 

Age: 14 Years Old

ABV: 56.8% (Natural Cask Strength)

Cask: Sherry

Size: 700ml

This Whisky from Linkwood Distillery, distilled in 2007 and bottled in 2022 is matured in a single cask #4103 and bottled at Natural Cask Strength of 56.8% ABV. Only 251 bottles were released. Nose: Fresh green fruits, pear, crunchy apple, caramel, honey and plums Taste: Initial sweetness is balanced with fruity plum and some hot spices Finish: Spices, hint of cardamom and black tea with a warming finish (medium- long).