日本燒酎可以通過多種方式飲用。但當提及到這種烈酒，很少人對它有深入嘅了解。接下來睇睇你對酒既認識有幾多。 Japanese Shochu can be enjoyed in multiple ways! Read further of how you can step up your drinking game…when it comes to this hidden spirit from Japan. 1. 純飲 (Neat/ Straight) (Credit: Kuromaru) 品嚐純正的燒酎，欣賞每一口的精緻細節。放在各種杯都可以呀！你都可以將瓶子放在冰箱裡冷藏後享用。 To savour Shochu in its pure self, admire all the delicate details in every sip....
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Mankoi “まんこい” 木桶陳釀單一蒸餾的黑糖本格燒酎 Cask Matured Single Distilled Honkaku Kokuto (Brown Sugar) Shochu
Mizunara The Shop
只屬於日本奄美大島的黑糖燒酎，豐有悠長的歷史和特色。認識一下奄美大島上歷史最久遠的日本黑糖燒酎酒廠 – 彌生燒酎釀造所。和了解他們的旗艦產品 – Mankoi。 From the Amami Islands of Japan - Kokuto (Brown Sugar) Shochu with a long history and unique characteristic. Introduction of the oldest distillery in Amami Island - Yayoi Shuzo and their flagships bottlings - Mankoi.
1731 Fine & Rare CUBA 5-Year-Old Rum
Mizunara The Shop
1731 Fine & Rare Cuba 5-Year-Old, a Single Origin Rum. 古巴5年，是一款單一產區的冧酒。
WA Japanese Premium Craft Gin
Mizunara The Shop
This Wa Gin is a craft gin, which uses 10 Years aged Sake as the base with 7 botanicals, 這款 和 氈酒是使用已經存放10年的清酒作為基酒，與7種植物蒸餾而成。
