Other Spirits

Region: Cuba

Distillery: Maestros del Ron Cubano

Age: NAS

ABV: 40%

Size: 750 ml

The Rum Masters 2014 - Gold

Region: Nara, Japan

Distillery: Nakamoto Sake Brewery Co.,Ltd

Distillation Method: Vaccum

Koji: Rice Yellow Koji

Age: 7 Years

Cask: Refill Virgin Oak Cask

ABV: 30%

Size: 720 ml

Region: Australia

Distillery: Orzgin

Age: NAS

ABV: 46%

Size: 500 ml

Ingredients: Chengpi (Dried Mandarin Peel), Quandong (Australian Native Peach), Jasmine,  Juniper’s piney backbone, Zesty lemon myrtle, Nutty macadamia, and Earthy licorice root

Orz Gin is a premium small-batch gin crafted in Adelaide, Australia, blending Chinese and Australian botanicals for a unique fusion flavor profile. 

Region: Japan

Distillery: Meiri Shurui

Age: NAS

ABV: 45%

Size: 700 ml

Meiri Shurui (traditionally a sake brewery), uses 10 year-aged Sake as its base with 7 botanicals such as cinnamon, lemon peel and orange peel along with juniper berries.

Region: Jamaica

Distillery: Various (Jamaica)

Age: NAS

ABV: 57%

Cask: Unknown

Size: 700 ml

The Navy Island Navy Strength rum is a 100% pure Pot Still rum. The blend is made from 11 carefully selected small batch distilled rums of various ages. Navy Strength refers to rum that is bottled at exactly 57% alcohol by volume.

Tasting Notes: (From Distillery)

Colour: Deep Amber

Nose: Typically, Jamaican: full-bodied, complex with a high density of fruit starters, citrus notes and some wax.

Palate: Vanilla, banana bread and other fruits can be clearly seen. Oily with spices

Finish: A lasting sweetness develops, which is accompanied by figs and oak spice. It remains long and constantly evolves in the mouth.

IWSC Silver 2018, ISC Silver 2018 and 2019. 

Region: Mauritius

Distillery: Various (Mauritius)

Age: 7 Years

ABV: 46%

Cask: Ex Cognac Casks

Size: 700 ml

This Single Origin Rum blends a range of 100% tropical aged, Column Distilled rums from Mauritius, an Indian Ocean island nation about 850 Km east of Madagascar. In the warehouse of the distillery (Grays Inc. Ltd), all the rums are aged for a minimum of 7 years in Ex Cognac casks which give the rum subtle spicy notes. A select range of older rums in this blend are then finished for another three years in Port or Acacia casks adding sweet and fresh flavours. A rich, complex and spicy rum. Natural Color, No Additives and Non Chill Filtered.

Region: Jamaica

Distillery: Various (Jamaica)

Age: NAS

ABV: 46.3%

Cask: Ex-Oloroso Sherry Casks

Size: 700 ml

A blend of hand-selected Jamaican Rums, including some of the finest aged rums distilled in Jamaican Pot Still, this rum which has been finished for at least 12 months in Ex-Oloroso Sherry Casks. Navy Island is a small tropical island off the coast of Port Antonio, Jamaica. In the 18th century, the island was used by the British Royal Navy (hence the name).  

This rum takes on the dark flavours of the  Sherry cask including dark dried fruits, figs, raisins balanced by an inherent nuttiness.

Tasting Notes: (From Distillery)

Colour: Deep, Rich Amber

Nose: Delicate notes of oloroso sherry, raisins and citrus in combination with heavy aromas of Jamaican Rum.

Palate: Powerful and spicy with subtle hints of raisins and apricots.

Finish: Full and long with hint of spicy finish

Region: Panama

Distillery: Varela Hermanos (Panama)

Age: 6 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at Varela Hermanos Distillery in Panama and aged for a minimum of 6 years in ex-bourbon oak barrels, this blend of rum of Panama offers coffee beans, cacao, cherries and coconut on the nose with a long yet slightly spicy finish. Upfront subtle sweetness changes into earthy spices. Nose: Spices, coffee beans, cherries, cacao and coconut Palate: Coconut, sweet berries, cherries, chocolate Finish: Long, spicy and sweet finish.

Region: Panama

Distillery: Varela Hermanos (Panama)

Age: 6 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at Varela Hermanos Distillery in Panama and aged for a minimum of 6 years in ex-bourbon oak barrels, this blend of rum of Panama offers coffee beans, cacao, cherries and coconut on the nose with a long yet slightly spicy finish. Upfront subtle sweetness changes into earthy spices. Nose: Spices, coffee beans, cherries, cacao and coconut Palate: Coconut, sweet berries, cherries, chocolate Finish: Long, spicy and sweet finish.

No box is available. 

Region: Barbados Single Origin

Distillery: Foursquare Distillery, Barbados

Age: 8 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Non Chill Filtered and Natural Color with Natural Falvour, this is an exceptional blend of Rum from the Foursquare Distillery in Barbados (some distilled in traditional Column Stills and others in Authentic Pot Stills), which have been aged for a minimum of 8 years in ex-Bourbon barrels. Nose: Complex combination of notes of vanilla, spices and caramel. Cinnamon and smoky oak. Palate: Caramel, vanilla, dried apples and apricots, as well as notes of banana and smoky oak Finish: Long, dry finish. 

No box is available. 

Region: Panama

Distillery: Varela Hermanos Distillery (Panama)

Age: 8 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at the Varela Hermanos Distillery in Panama and then 100% tropically aged for a minimum of 8 years in oak barrels that previously contained bourbon, these traditional Column Still rums reflect the authentic flavors of Panama. Nose: Tropical fruits, coconut, notes of sweet vanilla Palate: Robust, smooth and subtly sweet with hints of vanilla and caramel Finish: Warm finish with echoes of caramel and spice

1731 stands for  unique range of rums, each with a distinctive character that speaks volumes about where it comes from - Single Origin rums that proudly boast their natural color and flavour without relying on any additives.

Region: Barbados Single Origin

Distillery: Foursquare Distillery, Barbados

Age: 8 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Non Chill Filtered and Natural Color with Natural Falvour, this is an exceptional blend of Rum from the Foursquare Distillery in Barbados (some distilled in traditional Column Stills and others in Authentic Pot Stills), which have been aged for a minimum of 8 years in ex-Bourbon barrels. Nose: Complex combination of notes of vanilla, spices and caramel. Cinnamon and smoky oak. Palate: Caramel, vanilla, dried apples and apricots, as well as notes of banana and smoky oak Finish: Long, dry finish.

Region: Hong Kong

Distillery: Tow Moons Distillery

Age: NAS

ABV: 47%

Cask: NAS

Size: 700 ml

Distilled with a mix of locally-grown and Southeast Asian Calamansi, our Calamansi Gin was created to deliver a thirst-quenching experience amidst Hong Kong’s summer heat and humidity. A native fruit to Southeast Asia, the Calamansi’s crisp aroma, strategically paired with juniper berries and a hint of spruce bring on an incredibly fresh and invigorating citrus experience.

Representing the quintessential summertime in Hong Kong, enjoy a punchy, flavor-packed gin, perfect for adventure-seeking palates craving a new sensation and experience.

Tasting Notes: Characteristically Calamansi on the nose — bright, crisp and zesty. When sipped, refreshing notes of citrus develop into a soft undertone of juniper berries, before finishing with a lingering flavor of spruce tips for a layered citrus flavor profile. (Source from Distillery)

Won the Best Hong Kong Signature Botanical Gin on World Gin Awards 2022 and a Double Gold Medal on San Francisco World Spirits Competition 2023.

Region: Belize

Distillery: Travellers Liquors Ltd.( Distillery Belize)

Age: 7 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Non Chill Filtered. Natural Flavours. Distilled at Travellers Liquors Distillery in Belize and aged for a minimum of 7 years in oak barrels that previously contained bourbon, these traditional Column Still rums reflect the authentic flavors of Belize. Nose: Vanilla, toffee and soft spice, such as cinnamon and nutmeg Palate: Toffee, caramel, vanilla and spices Finish: Medium long, spicy and sweet finish.

The history books mark 1731 as the year that the British Royal Navy started offering its sailors a half pint of rum as part of their wages. Promising full bodied flavour and rich color, rum has been an integral part of the region's history for hundreds of years.

Region: Kagoshima, Japan

Distillery: Hamada Syuzou

Age: NAS

ABV: 40%

Size: 700 ml

Region: Kagoshima, Japan

Distillery: Ookubo Shuzo

Age: NAS

ABV: 37%

Size: 720 ml

“Kanpou” means Sweet Treasure. This Shochu is a “Koshu Genshu”, which means matured (for more than 3 years in tank and bottled at Cask Strength without any dilution. Typically the tank is topped up with new genshu every year and hence you can feel the harmony of the full taste of its rich aroma. The Key Ingredients are Kogane Sengan (Sweet Potato), Rice Koji (Black). A very nice velvety mouthfeel with intense sweet potato fruity flavours making it a perfect drink to enjoy on the rocks!

This bottling comes in a very attractive gift box as shown in the images.

Region: Japan

Distillery: Niigata Prefecture

Age: NAS

ABV: 45%

Size: 700 ml

Ingredients: 12 botanicals including Juniper berry, Valencia orange peel, navel orange peel, orange flower, licorice, spring turmeric, fennel, clove, cardamom, allspice, celery seed, Echigo angelica.

The Herbalist Yaso Gin Orange is a vibrant Japanese craft gin enriched with the juicy bitterness of orange peel. Crafted with 12 botanicals, it features the tart and refreshing Valencia orange and the sweet, fragrant navel orange, creating a beautifully balanced and dynamic finish. Complementing these citrus notes are spices such as fennel, cloves, allspice, and celery seed, which add complexity and depth, giving the gin a firm and robust character beyond just fruity sweetness. This versatile gin is great enjoyed simply with tonic water, while in colder seasons it also shines when mixed with hot water and a touch of syrup to make a comforting hot gin sling. 

The Herbalist Yaso serie is a high-quality Japanese craft gin produced by Echigo Yakuso, a company based in Niigata Prefecture known for blending the power of fermentation with wild plants.

This gin has won multiple prestigious awards, including:
Gold Award and “Best Japanese Craft Gin” at the Tokyo Whiskey & Spirits Competition (TWSC) 2023
Gold at the World Gin Awards 2024 as Japan’s country winner
Double Gold at the San Francisco World Spirits Competition 2024
Silver Award at the International Wine & Spirit Competition 2024
Gold Award at the Tokyo Whisky & Spirits Competition 2024
Gold Award at the San Francisco World Spirits Competition 2025
Grand Gold Award at the Tokyo Whisky & Spirits Competition 2025
Hall of Fame Inductee Bronze Award at the International Wine & Spirit Competition 2025

Region: Japan

Distillery: Echigo Yakuso, Niigata Prefecture

Age: NAS

ABV: 45%

Size: 700 ml

Ingredients: 9 botanicals (Juniper berry, yuzu peel, coriander seed, cedar leaf, shiso leaf, cinnamon leaf, Japanese pepper, celery seed, green tea)

The Herbalist Yaso Gin Yuzu is a high-quality Japanese craft gin produced by Echigo Yakuso based in Niigata Prefecture, and known for blending the power of fermentation with wild plants.

This gin that balances the bright, lustrous aroma and rich bitterness of yuzu peel with the classic juniper berry flavor. Designed to blend Japanese and Western botanical traditions, this gin features Japanese botanicals such as sansho pepper, shiso leaves, and tea leaves, alongside Western spices including coriander seeds and cinnamon leaves. Each botanical is distilled using specialized methods to preserve its unique character, resulting in a complex and layered flavor where yuzu shines distinctly but harmonizes beautifully with the other elements. 

The gin has won multiple prestigious awards, including:
Silver at the San Francisco World Spirits Competition 2025
Gold at the Tokyo Whisky & Spirits Competition 2025 
Silver at the International Wine & Spirit Competition 2025