Kilchoman Islay Scotch Whisky

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 48.7%

Cask: Bourbon cask, Oloroso sherry and Re-charred red Wine cask

Size: 700 ml

This Small Batch Vatting combines bourbon and oloroso sherry matured Kilchoman at 46% ABV with specially selected Shaved Toasted & Re-charred (STR) Red Wine casks, at natural cask strength. Tasting Notes: Classic Kilchoman citrus and peat smoke with layers of red fruits, cinnamon sweetness, and fresh vanilla.

Limtied to 2,520 bottles worldwide. 

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 46%

Cask: Oloroso sherry cask

Size: 700 ml

Limited to 18,000 bottles worldwide.

Join James & Peter down by Loch Gorm as they taste the 2024 edition. 

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (over 5 years)

ABV: 50%

Cask: PX sherry cask

Size: 700 ml

2023 Kilchoman PX sherry casks is fully matured in Pedro Ximénez sherry casks for 5 years. The first limited edition to be fully-matured in this cask type.

Nose: Sweet sultanas and raisins with rounded peat smoke and layers of liquorice and hints of citrus sweetness. Palate: Brown sugar and malty sweetness then orange peel, citrus, dark chocolate and waves of sherry sweetness. Finish: Chocolate coated raisins, oak smoke, mixed spices and lasting PX sweetness. (Tasting notes from distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 57%

Cask: Re-charred red wine, oloroso sherry and bourbon

Size: 700 ml

Kilchoman Batch Strength is a limited TOUR EDITION release that has been matured in a combination of re-charred red wine casks, oloroso sherry butts, and bourbon barrels. This expression has been bottled at a robust 57% ABV.

Designed specifically for the discerning whisky enthusiast, this dram delivers a bold profile, with the elevated ABV serving to intensify the complex flavors while skillfully maintaining a balance of sweetness and smokiness. The result is a remarkable whisky that marries Kilchoman's signature natural peat smoke and vibrant citrus character with layers of dark fruits, rich spices, and a delightful salted caramel sweetness. Peat Level in 50 parts per million. 

Nose: Red fruits, fresh cherries, heather blossom, and intense peat smoke. Palate: Toffee, rich spices, vanilla, and lasting peat smoke. Finish: Silky viscosity with fresh crumpets, butter and honey. (Tasting note from distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (Over 8 years)

ABV: 50%

Cask: bourbon cask

Size: 700 ml

The 100% Islay 13th Edition was distilled from 2012, 2013 and 2014 barley harvests before being matured for 44 bourbon barrels for a minimum of 8 years. This unique Single Farm Single Malt is the only whisky in Scotland to be produced entirely on one farm, from barley to bottle. The barley was then malted onsite and peated using local Islay peat before being distilled, matured and eventually bottled all within the farm distillery’s premises. Limited to 13,000 bottles. Awarded 95 Points at IWSC 2022 (Gold Medal Winner).

NOSE: Malt loaf, toffee apple, banana bread, citrus, lavender, pear drops, sea salt and hints of peat smoke. PALATE: Fresh vanilla and fragrant peat smoke with caramel, barley blossom, sultanas and hints of spicy oak tannins. FINISH: Silky viscosity with fresh crumpets, butter and honey. (Tasting Note from Distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: Various

Cask: Various

Size: 700 ml x 6

Discover the rich, distinctive flavors of Islay with our exclusive whisky set featuring 6 unique expressions from Kilchoman. This collection offers a captivating journey through the signature peat smoke and maritime character that define Kilchoman, including the following whiskies:

Kilchoman 100% Islay 13th Edition 2023 Single Malt Scotch Whisky
Kilchoman Machir Bay Islay Single Malt Scotch Whisky
Kilchoman (Sherry Cask) Loch Gorm 2023 Islay Single Malt Scotch Whisky
Kilchoman Sanaig Islay Single Malt Scotch Whisky
Kilchoman Batch Strength 2024 ASIA TOUR EDITION Scotch Single Malt Islay Whisky
Kilchoman Port Cask Matured 2024 Edition Scotch Single Malt Islay Whisky

Region: Islay (Scotland)

Distillery: Kilchoman

Age: Various

ABV: Various

Size: 30 ml x 6

Region: Scotland, Australia, Japan, New Zealand

Distillery: Ledaig, Kilchoman, Sullivans Cove, Kanosuke, Asaka and Pokeno

Age: Various

ABV: Various

Cask: Various

Size: 30 ml x 6

Region: Islay (Scotland)

Distillery: Kilchoman

Age: 18 years

ABV: 46%

Cask: Ex-bourbon cask (Distilled in 2006)

Size: 700 ml

Kilchoman 18 Year Old Ex-Bourbon from the 20th Anniversary Cask Series is the distillery’s oldest release, a vatting of five specially selected ex-bourbon casks. Distilled in 2006 (casks no. 33, 146, 149, 155, 163) with only 1,209 bottles release worldwide.

Tasting Note: Nose: Full-bodied with a strong cask influence after 18 years, offering rich butterscotch, vanilla, and caramel, along with hints of toasted oak. Palate: Robust, with sweet caramel and toffee fruits, balanced by a touch of peat smoke and subtle saltiness in the background. Finish: Long with lasting toffee and butterscotch, and a hint of maritime smoke that rounds off the finish. (From the Distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age:  14 years

ABV: 51.2%

Cask: Ex-Bourbon Barrels (Distilled in 2010)

Size: 700 ml

A limited-edition “20th Anniversary Cask Series” release, selected by Founder Anthony Wills to celebrate 20 years of Kilchoman. This peated whisky matured in five first-fill ex-bourbon barrels for 14 years (Cask Nos. 403, 422, 498, 750 & 800 / 2010). Only a total of 1,120 bottles were released worldwide.

Tasting Note: Nose: Soft and full-bodied with rich caramel and toffee, complemented by hints of lemon zest and subtle peat smoke. Palate: Lush and smooth, with sweet toffee and vanilla, followed by lemon curd notes and a light, integrated peat smoke. Finish: Long and warming, with lingering honey sweetness and a crisp, smoky citrus finish. (From the Distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 50%

Cask: Bourbon cask, oloroso sherry cask

Size: 700 ml

8th Edition bottled in 2018. Pit fire smoke, roasted plums, vanilla and marshmallow. Vatting of 23 bourbon barrels and 7 oloroso sherry butts.

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (Over 9 years)

ABV: 50%

Cask: Bourbon cask and oloroso sherry cask

Size: 700 ml

The 100% Islay 11th Edition was distilled from 2007, 2009, 2010 and 2011 barley (Optic & Publican) harvests before being matured in 26 bourbon barrels and 7 oloroso sherry butts for a minimum of 9 years. This unique Single Farm Single Malt is the only whisky in Scotland to be produced entirely on one farm, from barley to bottle. The barley was then malted onsite and peated using local Islay peat before being distilled, matured and eventually bottled all within the farm distillery’s premises. Limited to 12,000 bottles.

Awarded 95 Points at IWSC 2022 (Gold Medal Winner). 

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (Over 9 years)

ABV: 50%

Size: 700 ml

The 2020 limited release uses a combination of Optic/Publican barley grown in the fields next to the Kilchoman Distillery in Rockside on Islay in 2007, 2009 and 2010. This unique Single Farm Single Malt is the only whisky in Scotland to be produced entirely on one farm, from barley to bottle. The barley was then malted onsite and peated using local Islay peat before being distilled, matured and eventually bottled all within the farm distillery’s premises. Matured for a minimum of 9 years, this vatting of 39 bourbon barrels and 2 oloroso sherry casks delivers an intense combination of floral sweetness, layers of rich fruity character and soft maritime peat smoke. Limited to 12,400 bottles.

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (Over 8 years)

ABV: 50%

Cask: Bourbon, Oloroso Sherry

Size: 700 ml

This is the 12th Edition of the 100% Islay release and distilled from 2011 - 2013 barley harvests (from the fields next to the distillery) and then matured in Bourbon Barrels and Oloroso Sherry butts for at least 8 years. This is a vatting of 29 Bourbon Barrels & 6 Oloroso Sherry Butts with 12,500 bottles being released. Nose: Elegant, sweet peat smoke, citrus and honey, vanilla and salted caramel. Palate: Green fruits, apple, pear. Light spice, raisin and toffee. Finish: Peat smoke returns and remains on the palate, oily, creamy balanced with toffee and caramelised sugar. 

The 100% Islay release is usually peated at 20 ppm with the entire production "from Barley to Bottle" taking place at the distillery on Islay itself (which is quite unique).

Region: Islay (Scotland)

Distillery: Kilchoman

Age: About 8 Years (Not Stated)

ABV: 56.3% (Natural Cask Strength)

Cask: Bourbon, Madeira hogshead

Size: 700 ml

Selected by (and bottled exclusively for) Mizunara Hong Kong, this whisky has been matured in a fresh Bourbon cask for over 6 years and then finished in a Madeira hogshead for over a year and bottled at its natural cask strength of 56.3% ABV.  Sado - the Japanese Tea ceremony captures a variety of elements of Japanese hospitality such as mutual respect, harmony and tranquility. The label has been designed by Artist Kenro Shinchi of Koshikishima island in Kagoshima, Japan to capture the art of Sado. Nose: Mixed fruits, liquorice, citrus and sweet smoke Palate: Orange, spice and christmas cake, with warmest peat smoke and dark chocolate Finish: long with lingering sweet smoke and cooked fruits. Limited to 267 bottles. Rated 4.5 Stars by Whisky Fun (88 Points) .

Region: Islay (Scotland)

Distillery: Kilchoman

Age: Mar 7, 2013 - Nov 26, 2020 About 7+ Years (Not Stated)

ABV: 56.6% (Natural Cask Strength)

Cask: Bourbon, Pedro Ximenez hogshead

Size: 700 ml

"Sado - The Guest". This is a Single Cask (#129/2013) bottling exclusively for Mizunara, Hong Kong. Bottled in November 2020 with 254 bottles released, this has been matured in a fresh bourbon barrel for nearly seven years and then finished in a Pedro Ximenez hogshead for over ten months. A Nose of citrus fruits and raisins and a Palate of mixed fruits, salted caramel and dry spice with peat smoke at the back end, the Finish is long with rich fruits, lots of spices like cloves and cardamom along with dry smoke. 

This bottling represents a continuation of the story of SADO, from Mizunara's previous Single Cask bottling (767/2011 label focusing on the HOST) and this time around focuses on the GUEST, both of whom share mutual respect during a Japanese Tea Ceremony ("SADO"). The label for both the bottles were designed by Kenro Shinchi, an artist based out of Koshikishima Island in Kagoshima, Japan.

Bottle number for reference only.

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (9 years old)

ABV: 46%

Cask: Sherry cask

Size: 700 ml

The Loch Gorm 2021 edition, is a vatting of 24 sherry butts, matured for a minimum of 9 years. 17,000 bottles released in this batch. Peating level: 50PPM.

Nose: Wood smoke, cardamon and dark berries with waves of caramel and fudge sweetness Palate: Raisins, figs and poached pears give way to mixed spices, barbequed bacon and maritime peat smoke Finish: Layers of chocolate, stoned fruits and warming peat smoke. Tasting notes from Distillery. 

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS 

ABV: 46%

Cask: Fino sherry cask

Size: 700 ml

This 50 ppm Limited EDITION release has been fully matured in Fino Sherry Casks from Bodega Miguel Martin in Spain. This is a vatting of 11 fresh butts and 1 refill butt. 

Nose: fresh and floral with plenty of coastal influence. Seaside freshness gives way to tropical fruit, light citrus and malty sweetness. Palate: juicy tropical fruit and earthy peat smoke combined with spices, lemon zest and a creamy, malty sweetness. Finish: long and bold with gentle peat smoke, cashews and almonds with the dry saline influence of the fino coming forward. 10,500 bottles released worldwide with limited availability in Hong Kong. Not often you come across a fino matured whisky.