Gift Sets

Region: Islay (Scotland)

Distillery: Kilchoman

Age: About 8 Years (Not Stated)

ABV: 56.3% (Natural Cask Strength)

Cask: Bourbon, Madeira hogshead

Size: 700 ml

Selected by (and bottled exclusively for) Mizunara Hong Kong, this whisky has been matured in a fresh Bourbon cask for over 6 years and then finished in a Madeira hogshead for over a year and bottled at its natural cask strength of 56.3% ABV.  Sado - the Japanese Tea ceremony captures a variety of elements of Japanese hospitality such as mutual respect, harmony and tranquility. The label has been designed by Artist Kenro Shinchi of Koshikishima island in Kagoshima, Japan to capture the art of Sado. Nose: Mixed fruits, liquorice, citrus and sweet smoke Palate: Orange, spice and christmas cake, with warmest peat smoke and dark chocolate Finish: long with lingering sweet smoke and cooked fruits. Limited to 267 bottles. Rated 4.5 Stars by Whisky Fun (88 Points) .

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 46%

Cask: Oloroso sherry

Size: 700 ml

The Loch Gorm 2019 Edition is a vatting of 20 oloroso sherry butts filled in 2006, 2007, 2008, 2009 and 2011. Layers of stewed plums, pears and tropical fruit have become more defined in the casks as they age, complimenting the bold, spicy and rich character of early releases, creating a beautiful marriage of Kilchoman and oloroso sherry cask maturation. Limited to 15,000 bottles worldwide.

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 50%

Cask: Bourbon cask, oloroso sherry cask

Size: 700 ml

8th Edition bottled in 2018. Pit fire smoke, roasted plums, vanilla and marshmallow. Vatting of 23 bourbon barrels and 7 oloroso sherry butts.

這款齊侯門100% Islay第8版是在2018年裝瓶的。泥煤煙燻香氣帶有少許烤梅子，香草和棉花糖甜味。

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (About 9 Years)

ABV: 48%

Cask: Bourbon cask and Oloroso sherry

Size: 700 ml

The 2010 Vintage in a vatting of 42 fresh bourbon barrels and 3 oloroso sherry butts filled in 2010 and matured for over 9 years.

Nose: Bright notes of lemon zest, melted butter, sweet spices, and damp smouldering peat smoke. Palate: Dried seaweed, chimney smoke, cloves, sweet tobacco, banana and linseed oil. Finished: dried apricot, vanilla, and rounded peat smoke. (Tasting Notes from Distillery)

Limited to 15,000 bottles worldwide.

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS (About 11 Years Old)

ABV: 54.4%

Cask: Bourbon cask and oloroso sherry cask

Size: 700 ml

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 46%

Cask: Ex-Bourbon, oloroso Sherry

Size: 700 ml

Flagship of Kilchoman. Predominantly matured in ex-Bourbon Barrels (with about 10% Oloroso Sherry Butt). IWSC 2024 Silver and IWSC 2012 Gold. Spirits Business Awards 2024 Gold. Best Islay Single Malt IWC 2016, Scored 98 Points and awarded "Gold Outstanding" in IWSC 2022.

Nose : Lemon zest, vanilla and distinct coastal influence give way to floral intensity, juicy peaches, pears, and wafts of rich spices. Palate : Bursts of tropical fruit and dried sultanas, warming smoke and waves of honey, malt, butterscotch and rich sweetness. Finish : Sherry-soaked fruit, cracked black pepper and sea salt. Long-lasting with layers of citrus sweetness and maritime peat smoke. (Tasting note from Distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: NAS

ABV: 46%

Cask: Oloroso sherry cask, bourbon cask

Size: 700 ml

Region: Japan

Distillery: Shinshu Mars

Age: 3 Years

ABV: 60% (Natural Cask Strength)

Cask: Bourbon barrel

Size: 700 ml

A private label bottling for Mizunara. Heavily peated malt in a Bourbon barrel. Color: Light gold Nose: Dive your nose into the glass expecting heaps of smoke and you will be pleasantly surprised with a vanilla, malty nose. Add some water...smoke smoke smoke. Don't forget to nose this whisky even after you have finished the whisky in the glass. Palate: The sweet vanilla and malty flavours are rounded off by some star anise and spicy peppers as we roll the whisky in our mouth. The spices are very evident and the vanilla become pronounced with addition of a few drops of water. Salty caramel, anyone! Finish: Stays in the back of the tongue and slows creeps into the back of the throat with a lingering salt & spice in the mouth.

Region: Japan

Distillery: Hamada Shuzo

Age: NAS

ABV: 38%

Size: 700 ml

Made by Hamada Shuzo in Kagoshima from traditional rice ("kome") shochu.  Botanicals include Yuzu, chamomile, corrainder and orange peel apart from juniper berries. A very elegant citrus aroma extremely well balanced with the subtle flavors of the various botanicals.

Region: Japan

Distillery: Meiri Shurui

Age: NAS

ABV: 45%

Size: 700 ml

Meiri Shurui (traditionally a sake brewery), uses 10 year-aged Sake as its base with 7 botanicals such as cinnamon, lemon peel and orange peel along with juniper berries.

Region: Japan

Distillery: Meiri Shurui

Age: NAS

ABV: 40%

Size: 750 ml

One of the first Japanese Vodka to be made using sake as a base. Produced by Meiri Shurui in Mito City, Ibaraki which  is also known as the "city of water" because of its fresh springs. Crisp and fresh vodka, with creamy texture and smooth finish.

Region: Barbados Single Origin

Distillery: Foursquare Distillery, Barbados

Age: 8 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Non Chill Filtered and Natural Color with Natural Falvour, this is an exceptional blend of Rum from the Foursquare Distillery in Barbados (some distilled in traditional Column Stills and others in Authentic Pot Stills), which have been aged for a minimum of 8 years in ex-Bourbon barrels. Nose: Complex combination of notes of vanilla, spices and caramel. Cinnamon and smoky oak. Palate: Caramel, vanilla, dried apples and apricots, as well as notes of banana and smoky oak Finish: Long, dry finish. 

No box is available. 

Region: British West Indies

Distillery: Various

Age: NA

ABV: 46%

Cask: Various

Size: 700 ml

Non Chill Filtered and Natural Color, this is an exceptional blend of some local rums from British West Indies (Trinidad, Barbados & Jamaica).  Red fruits & Chocolate.

Region: Central Americas

Distillery: Various

Age: NA

ABV: 46%

Cask: Various

Size: 700 ml

Non Chill Filtered and Natural Color, this is an exceptional blend of some local rums from Panama, Guatemala & Belize capturing the flavours of Central America. Butterscotch & Vanilla.

Region: Panama

Distillery: Varela Hermanos (Panama)

Age: 6 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at Varela Hermanos Distillery in Panama and aged for a minimum of 6 years in ex-bourbon oak barrels, this blend of rum of Panama offers coffee beans, cacao, cherries and coconut on the nose with a long yet slightly spicy finish. Upfront subtle sweetness changes into earthy spices. Nose: Spices, coffee beans, cherries, cacao and coconut Palate: Coconut, sweet berries, cherries, chocolate Finish: Long, spicy and sweet finish.

Region: Jamaica

Distillery: Various

Age: NAS

ABV: 40%

Cask: Unknown

Size: 700 ml

Region: Jamaica

Distillery: Various (Jamaica)

Age: NAS

ABV: 57%

Cask: Unknown

Size: 700 ml

The Navy Island Navy Strength rum is a 100% pure Pot Still rum. The blend is made from 11 carefully selected small batch distilled rums of various ages. Navy Strength refers to rum that is bottled at exactly 57% alcohol by volume.

Tasting Notes: (From Distillery)

Colour: Deep Amber

Nose: Typically, Jamaican: full-bodied, complex with a high density of fruit starters, citrus notes and some wax.

Palate: Vanilla, banana bread and other fruits can be clearly seen. Oily with spices

Finish: A lasting sweetness develops, which is accompanied by figs and oak spice. It remains long and constantly evolves in the mouth.

IWSC Silver 2018, ISC Silver 2018 and 2019. 

Region: Kagoshima, Japan

Distillery: Higashi Shuzo

Age: N/A

ABV: 14%

Size: 720 ml

Organic Black Tea SHOCHU liqueur. Made by infusing organic black tea "Benifuki" from Tokunoshima island (Kagoshima) with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of this special tea. Recommend to drink chilled, on the rocks or even adding some soda water or milk.

Please see the images for additional ways to enjoy Tea Shochu Little Kiss.