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Whisky & Cigar Pairing Night with Matt Johns, Founder of Pokeno New Zealand Whisky at The Doctor’s Residence on 23 May
HK$748.00
Unit price perWhisky & Cigar Pairing Night with Matt Johns, Founder of Pokeno New Zealand Whisky at The Doctor’s Residence on 23 May
HK$748.00
Unit price perExperience the perfect whisky-cigar chemistry. Join Our Exclusive Whisky & Cigar Pairing Night at The Doctor’s Residence.
We’re thrilled to welcome Matt Johns, founder of Pōkeno New Zealand Single Malt Whisky, for whisky tasting guidance, alongside Cuban Amigo on cigars.
Event Details:
- Date: Saturday, May 23, 2026
- Time: 4pm - 7pm
- Venue: 3/F, The Pottinger Hotel, Central
What’s Included :
A.5 x 15 ml Pokeno whiskies
- - Origin
- - Exploration Series “Revelation”
- - Exploration Series “Winter Malt”
- - Prohibition Porter Cask
- - Mizunara Private Cask
B.2 x Cuban Amigo cigars : No. 4 and No. 6
C.COMPLIMETARY $100 Voucher for Mizunara Whisky and Spirits Shop (valid for 1 months)
Ticket Price: HKD 680/person (plus 10% service charge)
Contact us : 6999 9831 to reserve your seat.
Pōkeno Whisky Dinner with Founder Matt Johns at Bombay Dream on 22 May
HK$690.00
Unit price perPōkeno Whisky Dinner with Founder Matt Johns at Bombay Dream on 22 May
HK$690.00
Unit price perEvent Details:
- Date: Friday, 22nd May 2026
- Time: 7pm - 9pm
- Venue: Bombay Dream, 1/F, Winning Centre, 46 Wyndham Street, Central
What’s Included :
- Guided tasting 5 x 15ml Pokeno whisky
- Indian cuisine
- COMPLIMETARY A Whisky Tasting Glass（Valued $190)
- COMPLIMETARY $100 Voucher for Mizunara Whisky and Spirits Shop (valid for 1 months)
Contact us : 2811 9888 to reserve your seat.
Line Up of Pokeno Whisky
- ORIGIN / Fully matured in first Fill Bourbon barrel.
- REVELATION / Fully matured in First Fill Bourbon and NZ Red Wine barrels.
- Totara Cask Finish / The only distillery in the world to craft barrels out of native NZ timber.
- Winter Malt / Distilled from Chocolate roasted malt, toffee roasted malt and manuka smoked malt, it is a malt like no other.
- Prohibition Porter / Limited to 365 btls worldwide
Indian cuisine
Amuse Bouche
Appetiser:
Crispy fried prawns with tomato chutney
Beet root kebab with coriander chutney
From the clay oven “TANDOOR”
Grilled mackerel with fig chutney
Chicken tikka angara with yoghurt and garlic chutney
Mains:
Lamb shank
Whole spices and sautéed mushrooms
Bombay masala chicken biryani
Paneer mirch ka salan
Indian Breads - Nan/ Garlic Nan
Dessert: Gulab jamun tiramisu, macerated fruits
MASTERCLASS: The PHILOSOPHY of our CASK Selection: A Journey since 2014 with MIZUNARA at the Hong Kong Whisky Festival 2026
HK$300.00
Unit price perMASTERCLASS: The PHILOSOPHY of our CASK Selection: A Journey since 2014 with MIZUNARA at the Hong Kong Whisky Festival 2026
HK$300.00
Unit price perTicket Price for Masterclass: HKD 300/person (IMPORTANT: Need to purchase the Festival Entry Ticket HKD 188 in conjunction with Masterclass ticket)
Book Online: https://eshop.icgrandstanford.com/products/mizunara-private-cask-selection-masterclass-hong-kong-whisky-festival-2026
We are delighted to present an exclusive whisky masterclass, “The PHILOSOPHY of our CASK Selection: A Journey since 2014 with MIZUNARA,” at the Hong Kong Whisky Festival 2026. Join our Founder & Director, Mr. Chandrakant Mohanty, as he walks you through the "WHY, WHAT and HOW" of the Mizunara Cask Selection process, while exploring the depth and character of some of our private cask selections.
Tasting will be in a "BLIND & RANDOM" Sequence along with cask samples that Mizunara decided NOT to bottle. Participants have to pick what they would bottle Vs what Mizunara actually bottled! Its going to be a fun 45 minutes!
(20ml of Mizunara's Single Cask Bottlings and some other cask samples)
- Kilchoman Single Cask "Sado - The Harmony" Bourbon Cask Scotch Single Malt
- Yamazakura Asaka Distillery "Mizunara Private Single Cask" Single Malt
- Arran 15 Years Single Private Cask Single Malt
- Milk & Honey Single Cask (Bourbon and Sherry PX) Single Malt
- A MYSTERY BOTTLE
Event Details:
- Date: 16 May 2026 (Saturday)
- Time: 14:15 – 15:00
- Venue: Café on M, M Floor, InterContinental Grand Stanford Hong Kong, 70 Mody Road, East Tsim Sha Tsui, Kowloon
Contact us : 3705 9770
What is Mizunara: The Shop pouring at the Hong Kong Whisky Festival 2026?
HK$188.00
Unit price perWhat is Mizunara: The Shop pouring at the Hong Kong Whisky Festival 2026?
HK$188.00
Unit price perWhat are we pouring at the Hong Kong Whisky Festival 2026?
At Mizunara: The Shop, we’re bringing something truly special to the Hong Kong Whisky Festival 2026. This year, we’re showcasing exceptional vintage finds—the kind that every whisky lover dreams of trying at least once in a lifetime—alongside a curated lineup that reflects our passion for rarity, craftsmanship, and innovation, including our exclusive Mizunara Private Cask selections. Each bottle tells a story of time, terroir, and meticulous curation.
Whether you’re a seasoned collector or an adventurous enthusiast, our selection is designed to surprise, educate, and inspire.
Event Details:
- Date: 16-17 May 2026 (Saturday and Sunday)
- Venue: InterContinental Grand Stanford Hong Kong, 70 Mody Road, East Tsim Sha Tsui, Kowloon
Here is our featured lineup:
| Macallan Glenlivet 1950 by Gordon & MacPhail 25 Years Old A Pure Highland Malt (WB: 92+) |
| Lagavulin 35 Years old 1979 The Syndicate's Scotch Single Malt Whisky (WB: 91+) |
| Laphroaig 30 Years Old Single Malt Scotch Whisky (Old Bottling) (WB 92+) |
| Port Ellen 1979 Annual First Release 22 Years Single Malt Whisky (WB: 92+) |
| Clynelish 21 Years Old Single "Cask of Distinction for Boyao Zhao" 1997 Single Malt Scotch Whisky (WB: 91+) |
| Springbank 30yrs, Cask #24120003/2 |
| Suntory Prestige 25 Years Old Blended Japanese Whisky |
| Strathisla Vintage 1948 and 1961 Royal Marriage Series by Gordon & MacPhail Bottled 1981 (WB: 90+) |
| Rosebank 1981 Diageo Limited Release 2007 25 Years Old (WB: 90+) |
| Rosebank 1992 Diageo Limited Release 2014 21 Years Old (WB: 91+) |
| Mars 20 Years Old Single Cask #618 Japanese Single Malt Whisky |
| Mortlach Vintage 1959 and 1960 Royal Marriage Series by Gordon & MacPhail Bottled 1986 (WB: 90+) |
| Glenfiddich 30 Years Old XXX Scotch Single Malt Whisky (Old Bottling 2000s) (WF: 90) |
| Highland Park 30 Years Old Single Malt Scotch Whisky (Bottled 2000s) ABV 48.1% (WB: 91+) |
| GlenDronach Grandeur 24 Years Batch 9 Single Malt (WB: 91+) |
| Balvenie Tun 1509 Batch No. 2 Single Malt Scotch Whisky 2015 Release (WF: 90) |
| Ichiro's Malt Chichibu 2012 Pinot Noir Wine Cask #5073 (WB: 90+) |
| Hibiki Early 1990s Gold Cap Old Bottling Japanese Blended Whisky (750ml) |
| Clynelish 1997 Single Cask #7107 18 Years Old Single Malt Scotch Whisky by Kingsbury (WB: 89+) |
| Sullivans Cove Mizunara 10th Anniversary Tasmanian Single Cask 16 YO |
| Bowmore The Devil's Casks Small Batch Release II (WB: 88+) |
| Bruichladdich 15 Years Old Islay Single Malt Whisky (1980s bottling) (WB: 88+) |
| Imperial 1995 Signatory Cask Strength Collection 18 Years Old (WB: 88+) |
| Milk & Honey Milk & Honey Single Cask (Bourbon and Sherry PX) Single Malt Israel Whisky |
| Glenlivet 18 Years Old "George Smith's Original 1824" Pure Single Malt Scotch Whisky (Old Bottling) |
| BenRiach 1997 Oloroso Puncheon Single Cask 22 Years Single Malt Scotch Whisky OLDER RELEASE |
| Kilchoman Feis Ile 2024 |
| Kanosuke Private Single Cask “Rainbow Girl” Single Malt Whisky |
| Arran 15 YRS Single Cask |
| Bruichladdich 2002 North Star Spirits 15 Years Old Single Malt Scotch Whisky (WB: 88+) |
| Silver Seal Dailuaine 14 YRS |
| Silver Seal Linkwood 14 YRS |
| Silver Seal Royal Brackla 15 YRS |
| Silver Seal Ledaig 15 YRS Mizunara 10th Anniversary Bottling |
| Ardmore "Tamashii" Single Malt Scotch Whisky 9 Years Old |
| Kanosuke Single Malt 2023 Japanese |
| Asaka Private Cask | Cask No. #20090 |
| Asaka Napa Valley Cabernet Sauvignon Cask Reserve |
| Kilchoman Private Single Cask 8 Yrs "Sado - The Harmony" |
| Kanosuke Double Distillery Japanese |
| Kanosuke Hioki Pot Still 2024 Japanese |
| Kanosuke Double Distillery 2025 Edition |
| Kanosuke Single Malt 2026 Edition |
| Asaka Sakura Cask Finish, Single Malt Japanese |
| Pōkeno "Prohibition Porter" First Fill Bourbon & Porter Casks |
| Pōkeno Exploration Series Totara Cask Finish New Zealand Single Malt Whisky |
| Pōkeno Exploration Series Winter Malt New Zealand Single Malt Whisky |
| Kilchoman Batch Strength Islay Single Malt |
| Kilchoman Loch Gorm Islay Single Malt |
| Kilchoman 100% Islay Single Malt |
| Kilchoman Sauternes Cask Matured Islay Single Malt 2024 |
| Kilchoman Casado Islay Single Malt 2022 |
| Kilchoman PX Sherry Cask Matured 2023 |
| Kanosuke Single Malt Japanese |
| Kanosuke Hioki Pot Still Japanese |
| Kanosuke Sherry Cask Vatted |
| Kilchoman Distillery New Make Spirit 20ppm |
| Pōkeno "DISCOVERY" New Zealand Single Malt Whisky | First Fill Bourbon Barrel, Oloroso and PX Cask |
| Pōkeno "ORIGIN" New Zealand Single Malt Whisky | First Fill Bourbon Barrel |
Ticket Price: HKD 188/person
Book Online: https://eshop.icgrandstanford.com/products/hong-kong-whisky-festival-2026-entry-ticket
Contact us : 3705 9770
Exclusive Silver Seal 4-Course Whisky Pairing Dinner with Mr. Massimo Righi at The Ritz Carton on 15 May
HK$715.00
Unit price perExclusive Silver Seal 4-Course Whisky Pairing Dinner with Mr. Massimo Righi at The Ritz Carton on 15 May
HK$715.00
Unit price perJoin us for an exclusive whisky dinner with Silver Seal owner Massimo Righi at The Lounge & Bar, The Ritz‑Carlton.
An intimate evening of four exquisite courses paired with four premium Silver Seal whisky. Each dish is thoughtfully paired with a distinct single cask single malt, from flame-seared salmon tartare to Angus beef tenderloin and dark chocolate mousse. Limited to one night only, this is an unmissable journey of craftsmanship and flavour.
Massimo Righi, based out of Italy is the owner of Whisky Antique and independent bottling brands Silver Seal & Sestante Collection. Well recognised within the Whisky World as a purveyor rare whiskies and fine spirits.
Limited seats available.
Event Details:
- Date: Friday, May 15, 2026
- Time: 7pm onwards
- Venue: The Lounge and Bar, The Ritz-Carlton, 1 Austin Road West, West Kowloon, Kowloon, Hong Kong.
What’s Included :
-
A 4-course dinner
- 4 x 20 ml Silver Seal whisky
Ticket Price: HKD 650/person (plus 10% service charge)
Book Online: https://www.ritzcarltonhkshop.com/en/4-course-whisky-pairing-dinner-silver-seal-massimo-righi
Contact us : 3705 9770
Line Up of Silver Seal Whisky Dinner:
1 st Course
Flame Seared Salmon Tartare Soy, Konbu, Mashed Avocado, Salmon Roe
Silver Seal Linkwood 14-Year-Old
2 nd Course
White Asparagus à la Grenobloise capers, parsley, croutons
Silver Seal Royal Brackla 15-Year-Old
3 rd Course
Angus Beef tenderloin Mashed potato, grilled broccolini, black pepper sauce
Silver Seal Dailuaine 14-Year-Old
4 th Course
Dark Chocolate Mousse 70% single origin, caramelized banana, Hazelnut Sablé, Citrus sauce
Silver Seal Ledaig 2009 "Mizunara 10th Anniversary" 15-Year-Old
Whisky and Spirits Tasting Night at Palm Court, The Langham on 17 April
HK$400.00
Unit price perWhisky and Spirits Tasting Night at Palm Court, The Langham on 17 April
HK$400.00
Unit price perImmerse yourself in an exclusive whisky and spirits journey at Palm Court Bar, The Langham. Discover and savour a curated selection of over 50 premium whiskies and spirits from around the world. where you’ll taste a curated selection of over 50 premium whiskies and spirits. As a special welcome, you’ll receive a complimentary 200ml bottle of Kanosuke Single Malt Japanese Whisky to take home.
一起在朗廷酒店 Palm Court Bar 展開專屬的威士忌與烈酒之旅！現場可品嚐超過 50 款精選頂級佳釀，感受醉人醇香與工藝魅力。當日更可獲贈迎賓禮 200ml 嘉之助單一麥芽威士忌1支！
Event Details:
- Date: April 17, 2026
- Time: 5:45pm - 9:30pm
- Venue: Palm Court Bar, Lobby Level, The Langham, Hong Kong, 8 Peking Road, Tsim Sha Tsui
What’s Included :
1. FREE Tasting from a selection of over 50 different whiskies & spirits
2. COMPLIMETARY Snacks including BBQ Pork Ribs, Cheese, Condiments, Dessert
3. COMPLIMETARY Cocktail Voucher (Value $168/glass) valid for 3 months
4. COMLIMENTARY 200 ml Kanosuke Single Malt JP Whisky (Value $290)
ADD - ON Pay per Dram available for Additional Selection of Whiskies
Over 50 premium whiskies and spirits:
Silver Seal Ledaig 15Y/O Single Cask
Kanosuke Single Malt 2023
Kanosuke Hioki Pot Still - award-winning
Kanosuke Double Distillery - award-winning
Asaka Single Malt Single Cask
Kilchoman Mizunara Private Single Cask "Sado - The Harmony”
Kilchoman Port Cask Matured 2024
Pokeno Revelation New Zealand Single Malt
Pokeno Origin New Zealand Single Malt - award-winning
Yamazakura Fine Blended
Silver Seal 12Y/O Highland Single Malt
Kilkerran 12Y/O Campbeltown Single Malt
Glenkinchie 12Y/O Single Malt
Rittenhouse Straight Rye Whisky 100 Proof
Milk & Honey (M&H) Elements Sherry Cask Single Malt
Milk & Honey (M&H) Elements Red Wine Cask Single Malt
BenRiach 12Y/O Single Malt
Arran 17Y/O Single Malt
Johnnie Walker - Green Label 15Y/O Blended Malt
Joadja Single Malt
The English Distillery 'Smokey' Single Malt
The English Distillery Small Batch Release Virgin Oak
The English Distillery Small Batch Release Smokey Oak
Penderyn Madeira Finish Single Malt Cask
Penderyn Rich Oak Single Malt Cask
Penderyn Sherry Wood Single Malt Cask
Penderyn Portwood Single Malt Cask
Penderyn Peated Single Malt Cas
Icons Of Wales #7 - Rhiannon Single Malt Welsh
Firean Blended Scotch
Spirits:
Juju Japanese Craft Gin
424 Gin -Juniper Berries Japanese Craft Gin
424 Gin - Classic Botanicals Japanese Craft Gin
Wa Vodka (Sake based)
Wakashio Shochu Glow 05
Little Kiss Tea Liquor
Little Kiss Coffee Liquor
Little Kiss Kumquat Liquor
Hachi Umeshu Liquor
Hachi Imo white oak (cask matured) Shochu
Hachi Kokuto (cask matured) Shochu
Hachi Kome (cask matured) Shochu
Hachi Mugi (cask matured) Shochu
Hachi Mizunara (cask matured) Shochu
Flamingo Sweet Potato Shochu
Cool Mint Sweet Potato Shochu
Sunny Cream Sweet Potato Shochu
Kumamon Rice Shochu
Juo Barley Shochu
Mori No Yousei 17% Shochu
ADD - ON Pay per Dram available for Additional Selection of Whiskies:
Arran 15Y/O Private Cask Single Malt
Bruichladdich 2002 North Star Spirits 15Y/O Single Malt
Bowmore Devils Cask II 2nd Release Single Malt
Clynelish 1997 Single Cask #7107 18Y/O Single Malt by Kingsbury
Glenfiddich 30Y/O XXX Single Malt (Old Bottling 2000s)
Highland Park 30Y/O Single Malt (Bottled 2000s)
Johnnie Walker Black Label "Extra Special" 1970's
Johnnie Walker Gold Label 15Y/O 1990's
Johnnie Walker Red Label 1970's
Kilchoman PX Sherry Cask Matured Single Malt
Kilchoman Sauternes Cask Single Malt
Laphroaig 25Y/O
Mars Komagatake 2015 Bourbon Barrel #2023 Yakushima Aging Single Malt
Pokeno Exploration Series Winter Malt Single Malt
Pokeno "Prohibition Porter" First Fill Bourbon Single Malt
Sullivans Cove 16Y/O MIZUNARA 10th Anniversary Single Cask
Contact us : 3705 9770
More Information: https://langhamhk.buys.hk/en/17apr-palmcourttastingevent
Spirit of the Matsuri - Shochu Festival Event at Yujo x Mizunara on 14th March
HK$298.00
Unit price perSpirit of the Matsuri - Shochu Festival Event at Yujo x Mizunara on 14th March
HK$298.00
Unit price perJoin us for Spirit of the Matsuri – Shochu Festival at Yujo Restaurant on 14 March!
[ THE 5-STATION TRAIL ] Grab your YUJO Passport and navigate through 5 regional stations. From the earthy "funk" of Kagoshima’s Sweet Potato to the elegant floral notes of Kumamoto’s Rice Shochu, each pour is matched with a signature skewer from our live kitchen.
[ SPIN THE WHEEL ] Complete your passport by visiting all 5 stations and earn a spin on the Matsuri Wheel. Win anything from a bottle of craft shochu to the "Kanpai Command"—where you lead the entire restaurant in a celebratory toast.
Event Details:
- Date: March 14, 2026
- Time: 7pm - 9pm
- Venue: Yujo Restaurant, Shop G06,Hopewell Mall, 163 Queen's Road East, Wan Chai
What’s Included :
- Over 30+ Shochu selection
- Unlimited pours, 5 tasting stations,
- Free floww snacks
- Welcome cocktail
- Games and prizes
RSVP: https://www.yujo.social/matsuri#tickets
Instagram DM @yujo.hk
Whisky and Shochu Tasting Dinner with Mizunara at The Ritz Carlton on 20th March
HK$650.00
Unit price perWhisky and Shochu Tasting Dinner with Mizunara at The Ritz Carlton on 20th March
HK$650.00
Unit price perEmbark on an extraordinary whisky and shochu journey, complemented by a delightful 4-course dinner at The Lounge & Bar. Guests will be guided by whisky expert Mr. Chandrakant Mohanty, founder of Mizunara. The curated selection highlights global craftsmanship, featuring unique shochu aged in Mizunara oak, as well as single malt whiskies from New Zealand, Japan, and Scotland.
誠邀您參與一場威士忌與燒酎品鑑晚宴。由 Mizunara 集團創始人兼總監 Chandrakant 先生 親自為四道精選菜單的每一道菜餚搭配一款威士忌。總監 Chandrakant 於 2015 年創立 Mizunara: The Shop，如今專注於甄選珍稀威士忌，並透過品鑑活動分享其專業知識。於難忘的品鑑之旅中，賓客將品嘗 Mizunara 水楢桶熟成的燒酎，以及來自紐西蘭、日本與蘇格蘭的珍稀威士忌。
Event Details:
- Date: March 20, 2026
- Time: 7pm onwards
- Venue: The Lounge and Bar, The Ritz-Carlton, 1 Austin Road West, West Kowloon, Kowloon, Hong Kong.
What’s Included :
- A 4-course dinner
- 4 x 15 ml whisky or shochu
Ticket Price: HKD 650/person (plus 10% service charge)
Book Online: https://www.ritzcarltonhkshop.com/en/lnb-4-course-whisky-pairing-dinner-with-mizunara-group
Dinner Menu :
1 st Course
Scallop Ceviche
leche de tigre, aji amarillo, lemon zest
Asaka Japanese Whisky Single Cask (Highball)
2 nd Course
Fried Halloumi Cheese
chaat- chili signature masala, mint yoghurt
The HACHI Sweet Potato Shochu Batch 5 Mizunara Cask
3 rd Course
Slow-Braised Beef Cheek
Garlic Mashed Potato, Asparagus, Red Wine Reduction
Pokeno New Zealand Whisky Single Cask
4 th Course
72%Araguani Chocolate Mousse
caramelized almond, Ethiopia coffee cream
Silver Seal Ledaig 15 Years Single Cask
If you have any allergies or concerns, please inform your server before ordering.
Contact Person 查詢聯絡: +852 2263 2270 (The Ritz Carlton)
Email: restaurantreservation.hk@ritzcarlton.com
Rum Blending Workshop at Uncle Ming's Whisky Bar on 18th March
HK$427.00
Unit price perRum Blending Workshop at Uncle Ming's Whisky Bar on 18th March
HK$427.00
Unit price perRum lovers rejoice!
Our spirit blending workshop with Uncle Ming's Whisky Bar is back! Roll up your sleeves as you experiment with three unique aged bottles from 1731 Rum, learn about their Latin origins and leave with a custom 200ml blend — all with hands-on guidance from our professional speaker Ms. Wing Cheong.
Rum Blending Workshop with Mizunara
Date: 18 March 2026 (Wednesday)
Time: 7 pm – 9 pm
Price: HK$388* per person
Reservation via Whatsapp 9816 1110
*Subject to 10% service charge
Event Details:
- Date: 18 March 2026 (Wednesday)
- Time: 7pm - 9pm
- Venue:
Uncle Ming's Whisky Bar, 25/F, AKI Hong Kong-MGallery, 239 Jaffe Road, Wan Chai, Hong Kong
What’s Included :
- Testing 3 rums
- a bottle of 200ml rum
- Free floww snacks
RSVP: WhatsApp with +852 9816 1110
Instagram DM @unclemingshk
Choose from Over 50 Whiskies and Spirits Tasting at Mizunara:The Shop
HK$150.00
Unit price perChoose from Over 50 Whiskies and Spirits Tasting at Mizunara:The Shop
HK$150.00
Unit price perGather your friends and enjoy tasting from a selection over 50 bottles of whisky, gin, rum, vodka, and shochu at Mizunara: The Shop. Receive a whisky tasting glass plus a choice of four x 10ml tasting of whisky or spirits for a rich, shared tasting experience.
誠邀蒞臨 Mizunara: The Shop，探索超過50款威士忌、蘭姆酒、琴酒、伏特加及日本燒酎。每位可獲威士忌聞香杯一只，並自選四款10毫升威士忌或烈酒，享受微醺時光！。
What’s Included 包括:
-
A Whisky Tasting Glass（Valued $190).
威士忌聞香杯1隻 (價值$190）。 -
4 X 10ml complimentary drams from any of 50 whiskies and spirits.
免費品嚐 四款10ML 自選酒品。 -
Get $150 off any purchase over $2,000 made in a same day.
當日購物滿 $2,000，即可享$150立減優惠。
Event Details 內容:
- Date: From Now till 31st May, 2026
- Time:
Monday to Friday 星期一至五: 9AM- 6PMSaturday 星期六 : 11PM- 5PM
Closed on sunday and public holidays 星期日及公眾假期休息 - Venue: 1702, 17/F, Sun Hing Industrial Building, 46 Wong Chuk Hang Rd, Wong Chuk Hang, Hong Kong
黃竹坑 黃竹坑道46號 新興工業大廈 17樓 1702室
Ticket Price: HK$150/person
Contact us : 3705 9770
Cigar & Whisky Tasting at The Garage Bar Cordis Hotel on 28th February
HK$0.00
Unit price perCigar & Whisky Tasting at The Garage Bar Cordis Hotel on 28th February
HK$0.00
Unit price perJoin us for an other great tasting in Cordis Hotel! 3 whiskies paired with Flor de Selva Limited Edition!... and the Chef is adding is special selection of tapas!
Event Details:
- Date: February 28, 2026
- Time: 7pm onwards
- Venue: The Garage Bar, Cordis Hotel ,
555 Shanghai Street, Mongkok, Kowloon, Hong Kong
What’s Included :
- Cigar and Chef's Selection of Tapas Platter
- Tasting 3 whiskies : Pokeno Origin New Zealand Single Malt, Kilchoman STR Small Batch Single Malt and Asaka Single Malt Single Cask Whisky
RSVP:
. Email: mchoi@cigraal.com
. Whatsapp: 6298 2789
. DM @who_is_marvinc
Ticket Price: By HK regulations, we cannot show the price of cigar events here, it doesn't mean they're expensive!
CLICK LINK to Reserve your seat — cocktail with canapés sets are limited!
Charges will be applied at Mizunara: The Library.
This Saturday, November 29th, Mizunara: The Library will come alive with the spirit of Shibushi City, Kagoshima — the home of Wakashio Distillery — and the warmth of its twin city, Naples. It will be a night of stories told through flavours: shochu cocktails inspired by Kagoshima’s craftsmanship, paired with vibrant canapé designed by Chef Antimo from Estro that echo the heart of Naples.
Together with our guest Yosuke Kamimura-san from Wakashio Distillery, flying in from Kagoshima, we’ve created a special cocktail and canapé menu that celebrates A Tale of Twin Cities — Kagoshima Shochu Cocktails X Napoli Canapés.
Event Details:
- Date: From 29th November, 2025
- Time: 6PM Onwards
- Venue: 4/F, Kiu Yin Commercial Building, 361-363 Lockhart Rd, Wan Chai
Contact us : 3705 9770
Japanese Autumn Festival — Yakitori × Shochu on 8th November
HK$0.00
Unit price perJapanese Autumn Festival — Yakitori × Shochu on 8th November
HK$0.00
Unit price perJoin us for a special Autumn Festival collaboration between Yakitoriya Hon and Mizunara: The Shop on Saturday, November 8th! Enjoy charcoal-grilled yakitori paired with a curated selection of Japanese spirits and cocktails.
Date: November 8th (Saturday), 2PM - 8PM
Location: Yakitori Hon Restaurant
Shop 8-11, G/F, Artlane 2, 1 Chung Ching Street, Sai Ying Pun (1 min from Sai Ying Pun MTR Exit B3)
Free Admission
Highlights:
・Explore the diverse world of Japanese shochu, whisky, and gin.
・Savor delicious Japanese yakitori skewers perfectly paired with signature cocktails
Contact us : 3590 2104
秋日祭 — 燒鳥 × 燒酎
本炭火燒鳥 與 Mizunara: The Shop 將於11月8日攜手呈獻秋日祭，以炭火燒鳥搭配多款日本美酒及特調雞尾酒，為您帶來濃濃和風體驗～
活動免費入場
日期：11月8日（星期六）, 2PM - 8PM
地點：本炭火燒鳥
地址：西環西營盤忠正街1號藝里坊，2號地下8-11號舖（西營盤站B3出口，步行約1分鐘）
活動內容：
・探索日本燒酎的豐富多樣性，並品嚐精選日本威士忌及日本琴酒
・各式日式串燒美食，搭配特調雞尾酒，風味相得益彰
Guest Shift: Masahiko Endo-san at Bar Q88 on 23 September
HK$0.00
Unit price perGuest Shift: Masahiko Endo-san at Bar Q88 on 23 September
HK$0.00
Unit price perPlease DM @jwmarriotthk (instagram) for reservations!
Charges will be applied at Bar Q88.
Join us on 23 September from 7:00 PM to 11:00 PM at Bar Q88, JW Marriott Hotel Hong Kong for an exclusive evening with Masahiko Endo-san from Mizunara: In Tokyo.
Endo-san will present a unique selection of bespoke cocktails crafted using whiskies from Japan’s Kanosuke Distillery and Asaka Distillery, Islay, Scotland’s Kilchoman Distillery, and Japanese spirits from Wa Vodka, showcasing his renowned precision and artistry.
Experience the elegance of Japanese mixology and elevate your evening with these specially curated creations. This is a one-night-only event not to be missed!
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Event Details:
- Date: 23rd September 2025, Tuesday
- Time: 7:00PM-11:00PM
- Venue: Lobby Level, JW Marriott Hotel Hong Kong, Pacific Place, 88 Queensway, Admiralty
BYOB Whisky Experience at Mizunara:The Shop on 10th September, 7PM
HK$100.00
Unit price perBYOB Whisky Experience at Mizunara:The Shop on 10th September, 7PM
HK$100.00
Unit price perJoin Mizunara for an intimate tasting event and discover the diversity of independent bottlings!
You are invited to bring your favourite bottle of IB whisky to share with a group of whisky lovers. (Open bottle with at least 300ml left over & valued at HK1000 or above)
Small portion of Snacks will be served!
Highlights of the Evening:
Discover the exciting world of independent bottlings.
What’s Included:
- Tasting 4 IB Whisky Selection
- Small portion of Snacks will be served
- Whiskies shared by participants
Event Details:
- Date: 10th September 2025, Wednesday
- Time: From 7 PM
- Venue: 1702, 17/F, Sun Hing Industrial Building, 46 Wong Chuk Hang Rd, Wong Chuk Hang, Hong Kong
Ticket Price: HK$100/person
Contact us : 3590 2104
"Whisky Blending Workshop" at Mizunara: The Library on 23 Feb, 4PM
HK$599.00
Unit price per"Whisky Blending Workshop" at Mizunara: The Library on 23 Feb, 4PM
HK$599.00
Unit price per
Guest Shift: Punch Room Tokyo - Edition Ginza at Mizunara: The Library on 14 July
HK$0.00
Unit price perGuest Shift: Punch Room Tokyo - Edition Ginza at Mizunara: The Library on 14 July
HK$0.00
Unit price perPlease DM @mizunarathelibrary (Instragram) for equiry!
Charges will be applied at Mizunara: The Library.
On Monday, July 14th, from 9 PM to 11:30 PM, a one-night-only bar takeover at Mizunara: The Library!
We will be welcoming Yasuhiro Kawakubo-San, Director of Bars at The Tokyo EDITION, Ginza @editionginza, along with his talented bartending team from Punch Room Tokyo (The Tokyo EDITION Ginza – Japan).
The acclaimed Punch Room @punchroomedition draws inspiration from 19th-century London private clubs and offers authentic punches, likely the first in Japan to do so. Their menu features a local twist, showcasing native ingredients for a sustainable element.
The bartender lineup from punch room:
-Yasuhiro Kawakubo
-Erika Obama
-Kenta Aoyama
-Shunpei Hayakawa
On this special occasion, we won’t be accepting reservations , just walk in and enjoy the evening with us.
We look forward to seeing you at Mizunara: The Library.
Event Details:
- Date: 14th July 2025, Monday
- Time: 9:00PM-11:30PM
- Venue: 4/F, Kiu Yin Commercial Building, 361-363 Lockhart Rd, Wan Chai
Guest Shift: Masahiko Endo-san at XX Bar on 18 June
HK$0.00
Unit price perGuest Shift: Masahiko Endo-san at XX Bar on 18 June
HK$0.00
Unit price perPlease DM @xxbarhongkong (Instragram) for reservations!
Charges will be applied at XX Bar.
We’re excited to welcome bartender Masahiko Endo of @mizunaraintokyo for a special guest shift on 18 June at XX Bar.
Endo-san brings the refined craft of one of Hong Kong’s top Japanese whisky and cocktail bars, known for its Ginza-style elegance and meticulous technique. From 8:30–11pm, enjoy expertly crafted cocktails featuring Japanese whisky, shochu, and umeshu—each served with signature precision and hospitality.
A one-night-only experience of Japanese mixology—only at XX Bar.
Event Details:
- Date: 18th June 2025, Wednesday
- Time: 8:30PM-11:00PM
- Venue: Rosewood Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui
