Whisky HK$1000-$2000

Region: Speyside (Scotland)

Distillery: Glen Grant

Age: 18 Years Old

ABV: 43% 

Cask: Various

Size: 700 ml

This 18 Year Old from the Glen Grant Distillery is the "Rare Edition" released in 2016. This is a great combination of vanilla, nuts and caramel.

egion: Japan

Distillery: Mars Tsunuki & Mars Shinshu Distillery

Age: N/A

ABV: 51% 

Cask: Various

Size: 700 ml

Mar "Yakushima Aging" Blended Malt Japanese Whisky is a special release honoring the 30th anniversary of Yakushima's designation as a World Natural Heritage site. Available in December 2023, this blended malt was created from the malt whiskies 'Komagatake' and 'Tsunuki' both of which are a part of Hombo Shuzo, aged at the Yakushima Aging Cellar. It features vibrant fruity aromas that capture the essence of Yakushima. 

Please note that there is no box available for this product.

Region: Speyside (Scotland)

Distillery: BenRiach

Age: 14 Years

ABV: 55.5%

Cask: Rum

Size: 700 ml

A Single Cask #6711 bottling from BenRiach. Matured in a Rum Barrel 164 bottles were released in 2020. Color: Yellow Gold Nose: Barley sugar and coconut with apple and sultana pudding Palate: Coconut cream, chocolate covered coffee beans and tropical fruit syrup (Bottler Tasting Notes). This is an exclusive bottling for Taiwan. 

Please note that the bottle number is for reference only.

Region: Japan

Distillery: Asaka Distillery (Sasanokawa Shuzo)

Age: N/A

ABV: 62% (Natural Cask Strength)

Cask: Bourbon cask

Size: 700 ml

This Single Cask bottling from the Asaka Distillery selected by and bottled exclusively for Mizunara has been matured in a Bourbon cask. Distilled: May 20.2020. Bottled: Nov 20.2023. 

Rated 89 Points by WhiskyFun  Comments from WhiskyFun."..never has a whisky this simple been this good, it’s almost binary, at any rate anti-fractal. We love this too, that self-evident simplicity almost reminds us of The Fall."

Color: Pale Gold.
Nose: Fresh & fruity with vanilla, honey and lemon cake.
Palate: Honeyed sweetness along with some green apples, pear and cooked peaches with subtle grassy notes evolving into salted buttery notes.
Finish: Lingering oak spices

Region: Islay (Scotland)

Distillery: Kilchoman

Age:  14 years (Distilled in 2011)

ABV: 55%

Cask: Ex-Sherry

Size: 700 ml

Kilchoman 14 Year Old Ex-Sherry “20th Anniversary Cask Series” is a limited-edition, one of two 14-year expressions celebrating 20 years of Kilchoman distillery operations. It was distilled in 2011 and fully matured for 14 years in five first-fill ex-sherry butts (cask nos. 145, 146, 148, 149, and 150), imparting intense notes of dates, spices, and chocolate alongside Kilchoman’s signature coastal, peaty style. A total of 3,145 bottles were released worldwide, with approximately 20 ppm phenols.

Tasting Note: Nose: Fresh and spicy with bold BBQ smoke, black pepper, and rich dried fruits. Palate: Intense, with warming spices and dried dates on the palate. A touch dark chocolate and herbal liquorice balancing the spice. Finish: Long and full of flavour, with lingering sweet spices, rich BBQ meats and subtle integrated peat smoke. (From the Distillery)

Region: Islay (Scotland)

Distillery: Kilchoman

Age: 15 years

ABV: 52.7%

Cask: Ex-sherry (Distilled in 2008 or 2009)

Size: 700 ml

Kilchoman 15 Year Old Ex-Sherry from the 20th Anniversary Cask Series showcases the distillery’s sherry-matured mastery. This limited edition distilled in 2008 or 2009 and matured in five first-fill ex-sherry casks (Casks Nos. 644 & 670/2008, 16,444 & 513/2009). A total of 3,153 bottles were released worldwide.

Tasting Note: Nose: Soft with a peppery spice, rich sherry sweetness, and a hint of salty, briny notes. Palate: Rounded and rich in character, with a peppery kick, sherry soaked dark fruits, and a gentle smokiness bringing a savoury, briny character. Finish: Viscous and warming, with rich fruits, salty dark chocolate, and a lasting balance of sweetness and smoke. (From the Distillery)

Region: Speyside (Scotland)

Distillery: Balvenie

Age: 15 Years

ABV: 47.8%

Cask: Sherry

Size: 700 ml

A fully sherry cask matured whisky from Balvenie, which is unusual. Each bottle is part of a batch which comprises a few hundred bottles coming from a single cask and hence likely to somewhat different than the other batch while retaining the characteristics of Balvenie's spirit and flavours of rich sherry oak, dried fruits and subtle spices overlaid with a soft nuttiness and a nice long finish.

The Cask No and Bottle number are for reference only.

Region: Japan & World

Distillery: Chichibu & Various World

Age: NAS

ABV: 46%

Cask: Sherry

Size: 700 ml

Region: Islay (Scotland)

Distillery: Kilchoman

Age: About 8 Years (Not Stated)

ABV: 56.3% (Natural Cask Strength)

Cask: Bourbon, Madeira hogshead

Size: 700 ml

Selected by (and bottled exclusively for) Mizunara Hong Kong, this whisky has been matured in a fresh Bourbon cask for over 6 years and then finished in a Madeira hogshead for over a year and bottled at its natural cask strength of 56.3% ABV.  Sado - the Japanese Tea ceremony captures a variety of elements of Japanese hospitality such as mutual respect, harmony and tranquility. The label has been designed by Artist Kenro Shinchi of Koshikishima island in Kagoshima, Japan to capture the art of Sado. Nose: Mixed fruits, liquorice, citrus and sweet smoke Palate: Orange, spice and christmas cake, with warmest peat smoke and dark chocolate Finish: long with lingering sweet smoke and cooked fruits. Limited to 267 bottles. Rated 4.5 Stars by Whisky Fun (88 Points) .

Region: Islay (Scotland)

Distillery: Kilchoman

Age: Mar 7, 2013 - Nov 26, 2020 About 7+ Years (Not Stated)

ABV: 56.6% (Natural Cask Strength)

Cask: Bourbon, Pedro Ximenez hogshead

Size: 700 ml

"Sado - The Guest". This is a Single Cask (#129/2013) bottling exclusively for Mizunara, Hong Kong. Bottled in November 2020 with 254 bottles released, this has been matured in a fresh bourbon barrel for nearly seven years and then finished in a Pedro Ximenez hogshead for over ten months. A Nose of citrus fruits and raisins and a Palate of mixed fruits, salted caramel and dry spice with peat smoke at the back end, the Finish is long with rich fruits, lots of spices like cloves and cardamom along with dry smoke. 

This bottling represents a continuation of the story of SADO, from Mizunara's previous Single Cask bottling (767/2011 label focusing on the HOST) and this time around focuses on the GUEST, both of whom share mutual respect during a Japanese Tea Ceremony ("SADO"). The label for both the bottles were designed by Kenro Shinchi, an artist based out of Koshikishima Island in Kagoshima, Japan.

Bottle number for reference only.

Region: Japan

Distillery: Kanosuke Distillery, Kagoshima

Age: NAS

ABV: 57% (Cask strength)

Cask: First fill re-charred ex-bourbon barrels

Size: 700 ml

The second release from the Kanosuke Distillery located on the picturesque shores of Fukiagehama beach in Kagoshima. Distilled from unpeated malt in 2018, this release is largely matured in first fill re-charred ex-bourbon barrels for about 3+ years. About 5,000 bottles have been released at a cask strength ABV of 57%. 

Color: Amber Nose: Citrus, Vanilla, Honey and Lemon Tea Palate:  Grapefruit with some cinnamon sweetness Finish: A balance of sweet fresh fruits, vanilla and dark chocolate bitterness.

Rated 90 Points/Silver Medal at IWSC 2022.

Region: Speyside (Scotland)

Distillery: Dailuaine

Age: 14Years

ABV: 57.2% (Natural Cask Strength)

Cask: Sherry

Size: 700 ml

Distilled in 2008 and bottled in 2023. Cask No. 11067. Limited to 233 bottles worldwide. Aroma: Raisin, salty, dried plum, creme brulee, creamy and pencil shaving, leather. Palate: Salty and nutty, creamy, dried fruit sweetness and smooth. Finish: medium-length

Region: Japan

Distillery: Shinshu Mars

Age: 2015-2020

ABV: 61%

Cask: Bourbon Barrel

Size: 700 ml

A non-peated single malt whisky distilled at Mars Shinshu Distillery and matured in Bourbon Barrel (#2023) at Yakushima Aging Cellar (a very unique aging environment located on a subtropical island of Kagoshima covered extensively by a cedar forest that contains some of Japan's oldest living trees. Some areas have been declared a Natural Heritage Site in 1993). 

Salted caramel with toasted walnuts on the nose. A very creamy texture on the palate with chocolate pudding and very gentle spicy. Asian Exclusive Single Cask. Total 194 bottles only. Bottle numbers for reference only.

Region: Various (Scotland)

Distillery: Various (Scotland)

Age: 12 Years Old

ABV: 43%

Cask: Various

Size: 1000 ml

Region: Speyside (Scotland)

Distillery: Linkwood 

Age: 14 Years Old

ABV: 56.8% (Natural Cask Strength)

Cask: Sherry

Size: 700ml

This Whisky from Linkwood Distillery, distilled in 2007 and bottled in 2022 is matured in a single cask #4103 and bottled at Natural Cask Strength of 56.8% ABV. Only 251 bottles were released. Nose: Fresh green fruits, pear, crunchy apple, caramel, honey and plums Taste: Initial sweetness is balanced with fruity plum and some hot spices Finish: Spices, hint of cardamom and black tea with a warming finish (medium- long).

Region: Highlands (Scotland)

Distillery: Royal Brackla

Age: 15 Years

ABV: 59.3% 

Cask: Refill Hogshead

Size: 700 ml

Distilled in 2007 and bottled in 2023. Cask No. 11064. Limited to 217 bottles worldwide. Aroma: Sponge Cask, vanilla and buttery, Citrus Peels, caramel and toffee. Taste: Candied sweetness, Some nuttiness followed by salted caramel and spices. Finish: Long with warm spices like cloves and cinnamon.

We would highly recommend to add water to see how this whisky evolves beautifully with enhanced citrus and sweet mandarin notes combined with some baked tarts balanced with some minerality and saltiness. A very enjoyable whisky indeed. 

Region:  Islands (Scotland)

Distillery: Ledaig

Age: 15 Years

ABV: 60.2%

Cask: Sherry

Size: 700 ml

Ledaig 2009 15 Year Old Silver Seal Scotch Whisky distilled in 2009 and bottled in 2024. This limited edition release, drawn from Cask No. 11063, is limited to 300 bottles worldwide. An independent bottling by Silver Seal exclusively bottling for Mizunara's 10th Anniversary.

The label features the Pica Serica, a symbol of good fortune and auspiciousness. In Chinese culture, these charming birds are seen as messengers of good news, embodying hope and blessings.

This lovely peat smoke whisky promises a unique and memorable tasting experience.

Color: Gold Nose: Vibrant aroma with sweet smoke, a subtle hint of ash alongside some toffee, zesty and buttery lemon tart Palate: A mix of some lightly smoked orchard fruits with hints of dried fruit, seaweed and spices. Add some water and caramel sweetness kicks  in with some barbecued honey bacon Finish: Some spices and subtle smoke at the back end.