Products

Region: Japan

Distillery: Yoichi & Miyagikyo

Age: NAS

ABV: 43%

Cask: Sherry and various

Size: 700 ml

Region: Japan

Distillery: Yoichi & Miyagikyo

Age: 12, 17, 21 Years Old

ABV: 40%, 43%, 43%

Cask: Various

Size: 660 ml, 700 ml, 700 ml

A vintage set of 3 bottlings aged 12, 17 & 21 years. Comes with their original gift boxes. Boxes are a bit scratched and slightly damaged. Bottlings are sold in "as is" condition.

Region: Japan

Distillery: Yoichi 

Age: 35 Years

ABV: 43%

Cask: Various

Size: 750 ml

The Taketsuru range of bottlings usually use malts produced at Nikka's Yoichi and Miyagikyo distilleries. However, this 35 Year Old released in 2001 is likely to be predominantly include whisky from the Yoichi Distillery. It is one of the oldest & rare bottlings available (very limited, 700 bottles were released in 2001) with whiskies which were distilled in 1965 or earlier. Originally such releases were focused on the Japan market only.

Region: Japan

Distillery: Yoichi

Age: 20 Years

ABV: 50%

Cask: Various

Size: 700 ml

This rare whisky comprises four different types of malt distilled in 1990 at the Yoichi distillery and aged for 20 years. A rich and deep aroma with a lasting peaty character and a distinctive dry finish. 3500 bottles were released in 2010.

Yoichi Distillery, founded by Masataka Taketsuru (who studied whisky-making in Scotland) in the small town of Yoichi, Hokkaido, is renowned for its commitment to traditional Japanese's whisky-making methods, particularly its use of coal-fired pot stills. This unique distillation technique imparts distinct flavors to the whisky, with the Yoichi 20 Year Old being a luxury bottle.

Rated 90+ on WhiskyBase over 20+ Votes.

Region: Japan

Distillery: Yoichi

Age: NAS

ABV: 57% (Cask Strength)

Cask: Various

Size: 500 ml

A rare vatting of Whisky distilled between 2000 and 2009 at the Yoichi distillery, this has been bottled at an impressive ABV of 57%. This bottling contributes to te legacy of the Yoichi Distillery, which is known for its commitment to traditional whisky-making methods and the use of high-quality ingredients.

Region: Japan

Distillery: Yoichi & Miyagikyo

Age: NAS

ABV: 46%

Cask: Caribbean Rum casks

Size: 700 ml

Released in 2017, this set of two bottles includes a Yoichi Single Malt and a Miyagikyo Single Malt finished in Caribbean Rum casks. The Yoichi Single Malt retains its original characteristic pleasant peat, gentle smokiness and briny notes combined with additional sweetness on the palate and a bitter chocolate finish. The Miyagikyo Single Malt benefits from a caramelized sweetness and spiciness on the finish while keeping its usual fresh fruitiness and distinctive aroma with strong Sherry Cask notes. Only 3,500 sets were released. The set comes with original boxes.

Region: Japan

Distillery: Yoichi & Miyagikyo

Age: NAS

ABV: 48%

Cask: Various

Size: 700 ml

Founded by Masataka Taketsuru in 1934, Nikka Whisky is celebrated for its craftsmanship and commitment to traditional methods, operating two main distilleries: Yoichi and Miyagikyo.

The Nikka Yoichi Heavily Peated, released in September 2015 with only 3,000 bottles produced, focuses on peat, showcasing the intense character of the Yoichi Distillery through its robust flavors.

The Nikka Miyagikyo Sherry Cask also released in September 2015 and limited to 3,000 bottles, features a blend of whiskies aged in sherry casks. Known for their sweetness and fruity aromas, Miyagikyo's whiskies benefit from the unique sweetness imparted by these barrels.

This whisky set offers an enjoyable exploration of the contrasting styles of these two exceptional distilleries.

Region: Japan

Distillery: Yoichi

Age: NAS

ABV: 55%

Cask: Various

Size: 500 ml x 3

Nikka Distillery exclusive limited editions from Yoichi Distillery. This Yoichi Set features 3 different single malts, each has its own flavours, all of them are well known for strong, powerful and aromatic notes, and there are also a hint of peat smoke which are normally present in Yoichi’s whiskies. Woody & Vanillic, Peaty & Salty, Sherry & Sweet. No box is available. 

1 liter

Region: Highlands, Scotland

Distillery: Oban

Age: 14 Years Old

ABV: 43%

Cask: Unknown

Size: 700 ml

The flagship bottling from this Western Highland Distillery.

Nose: Fresh oranges, lemons, and pears, with a hint of salt and peat Palate: Dried fig, spice, and a smoked malt dryness Finish: Long, smooth, and oaky sweet with a grain of salt (Producer's Tasting Notes)

Region: Highlands, Scotland

Distillery: Oban

Age: 21 Years Old

ABV: 58.5% (Natural Cask Strength)

Cask: American Oak and second fill Ex-Bodega Casks

Size: 700 ml

Matured in rejuvenated American Oak and second fill ex-Bodega Casks, 2860 bottles were released of this special bottling in 2013. Natural Cask Strength. Rated 90+ on Whiskybase over a 100+ votes.

Region: Highlands, Scotland

Distillery: Oban

Age: NAS (2007-2021; About 14 Years Old)

ABV: 43%

Cask: Ex-Bourbon Casks and Montilla Fino Sherry Casks

Size: 700 ml

Distilled in 2007 this Oban is double-matured in Montilla Fino Sherry Casks after an initial maturation in ex-bourbon casks. Nose: Fruity with sea salt, grapes, orange, hints of smoke and sourness Palate: Soft cereal maltiness, with delicate fruits and salt Finish: Sweetened Jamaican coffee and oak, with malt-biscuits (Producer Tasting Notes)

Oban Distillers Edition releases have won Gold at the San Francisco World Spirits Competition in 2008 and 2011. It also won International Wine and Spirit Competition Gold in 2002 and 2010 (Best in Class). In 2020, it won a third Gold at the San Francisco World Spirits Competition.

Region: Mexico

Distillery: La Alteña Distillery

Age: NAS

ABV: 40%

Size: 500 ml

Tequila Ocho Plata is a 100% agave blanco (unaged) tequila made in small batches from agave harvested from single estates. Each batch showcases unique terroir characteristics from the specific estate where the agave was grown. The tequila is produced traditionally by slow-roasting agave in brick ovens, fermenting with natural airborne yeast, and double pot-distilling at low temperatures. This method preserves the agave’s essence and results in a clean, lively spirit with notes of cooked agave, citrus, black pepper, earth, and grass. It offers versatility for sipping neat or mixing in quality cocktails.

Regarding allergens, Tequila Ocho Plata does not contain any notifiable allergens, making it suitable for those concerned about allergen content.

Its flavor profile is described as intense agave with sweet fruitiness, pepper, and citrus nuances, and a long, smooth finish. It is produced by Carlos Camarena, a third generation tequilero, in partnership with Tomas Estes, emphasizing heritage, quality, and artisanal processing.

Region: Oita, Japan

Distillery: Oimatsu Brewing

Age: NA

ABV: 12%

Size: 500 ml

Nashi pear liqueur is crafted from 100% Hita pears sourced from Hita, Oita Prefecture. Renowned for its exceptional taste and flavor, it utilizes the finest varieties—Niitaka and Toyosui—cultivated in the Hita Basin, where the unique climate features significant temperature variations between summer and winter, as well as between day and night. Experience the elegant aroma that fills your palate. It is best enjoyed well-chilled, over ice, or mixed with soda.

Region: Kentucky (USA)

Distillery: Old Forester

Age: NAS

ABV: 43%

Cask: Unknown

Size: 750 ml

This Kentucky straight bourbon whisky from Old Forester delivers rich, full bodied and smooth character. Old forester is a family owned distillery, founded by George Garvin Brown in 1870, continuously distilled and marketed by the founding family before, during and after Prohibition. Nose: Sharp and sweet, with a strong floral character that swirls with hints of mint, rich tobacco leaf and vanilla. Palate: A touch of oak and pine provides a strong underpinning. Sharp at first, but softens quickly, with hints of oak, sweet corn and rye grain character. Spicy, with soft vanilla and light orange notes Finish: Long, warm and slightly drying. Nice level of sweetness. (Tasting Notes from the Distillery). No box available for this product.

Region: Highlands, Scotland

Distillery: Old Pulteney

Age: 35 Years Old

ABV: 42.5%

Cask: American Ex-Bourbon and Spanish Ex-Sherry Casks

Size: 700 ml

Matured in American Ex-Bourbon and Spanish Ex-Sherry casks, this 35 Year Old whisky from Old Pulteney is the Limited Edition First Release of 2014 with a total outturn of about 1350 bottles. The exquisite wooden box packaging is a clear reminder of the Distillery's maritime heritage. "Honeyed sweetness, exotic spices and citrus is followed by fruit cake and bitter chocolate. Over time gentle undertones open up with hints of fresh vanilla and sticky toffee pudding. Sweet and spicy and quickly develops a range of signature Old Pulteney flavours from honey, rum soaked raisins and Californian oranges to the heavier notes of seasoned leather, pralines and a touch of the salty North Sea air. A slow long finish with gentle waves of dried fruit and silky tannins." (Producer's Tasting Notes)

Rated 5 Stars (90 Points) on Whiskyfun and Rated 90+ on Whiskybase over 73 reviews.

Please note the slight nick on the bottom left of the box as per image. Sold in "As Is" condition.

Region: Japan

Distillery: Ontake Distillery (Nishi Shuzo)

Age: N/A

ABV: 43%

Cask: Sherry

Size: 700 ml

Region: Kagoshima, Japan

Distillery: Ookubo Shuzo

Distillation Method: Atmospheric

Koji: White Rice Koji

ABV: 25%

Size: 720 ml / 1800ml

A limited edition release from the craft distillery in Kagoshima, this sweet potato shochu is made from Murasaki (Purple) Imo which usually contains a very high level of anthocyanin (which are rich in anti-oxidants). With a deep purple colored flesh, this ingredient definitely shines through in the Shochu with a very delicate sake/white wine like sweet aroma and palate.