Distillery: Kanosuke Distillery, Kagoshima
Size: 700 ml
Kanosuke Distillery located on the picturesque shores of Fukiagehama beach in Kagoshima was established in 2017 and started its operations in 2018. Owned by Komasa Jyozo one of the Shochu producers in Japan, this is the first Single Malt released by this new distillery. Unpeated malt distilled using all 3 of their pot stills and aged in a variety of oak barrels (re-charred American white oak ex-“Mellowed Kozuru” aged shochu casks being the main component of casks used) for about 3 years with about 15,000 bottles being released at a cask strength ABV of 58%. Color: Amber Nose: Very present Oak notes along with some sweet lime, orange marmlade, toffee and an overlay of smoke Palate: Woody, vanilla, cinnamon along with some spiciness Finish: Bitter sweetness of chocolate-covered candied orange peel and some dryness.