高地

Highland, Scotland’s largest whisky region, benefits from soft, mineral-rich water and a cold, damp climate. Its whiskies offer diverse flavors—from light and floral to rich, fruity, smoky, and peated—often influenced by coastal saltiness or inland fruitiness. Notable distilleries include Clynelish, Glenmorangie, Oban, Dalwhinnie, and Old Pulteney

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