Products

Region: Central Americas

Distillery: Various

Age: NA

ABV: 46%

Cask: Various

Size: 700 ml

Non Chill Filtered and Natural Color, this is an exceptional blend of some local rums from Panama, Guatemala & Belize capturing the flavours of Central America. Butterscotch & Vanilla.

Region: Mauritius

Distillery: Various (Mauritius)

Age: 7 Years

ABV: 46%

Cask: Ex Cognac Casks

Size: 700 ml

This Single Origin Rum blends a range of 100% tropical aged, Column Distilled rums from Mauritius, an Indian Ocean island nation about 850 Km east of Madagascar. In the warehouse of the distillery (Grays Inc. Ltd), all the rums are aged for a minimum of 7 years in Ex Cognac casks which give the rum subtle spicy notes. A select range of older rums in this blend are then finished for another three years in Port or Acacia casks adding sweet and fresh flavours. A rich, complex and spicy rum. Natural Color, No Additives and Non Chill Filtered.

Region: Panama

Distillery: Varela Hermanos (Panama)

Age: 6 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at Varela Hermanos Distillery in Panama and aged for a minimum of 6 years in ex-bourbon oak barrels, this blend of rum of Panama offers coffee beans, cacao, cherries and coconut on the nose with a long yet slightly spicy finish. Upfront subtle sweetness changes into earthy spices. Nose: Spices, coffee beans, cherries, cacao and coconut Palate: Coconut, sweet berries, cherries, chocolate Finish: Long, spicy and sweet finish.

Region: Panama

Distillery: Varela Hermanos (Panama)

Age: 6 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at Varela Hermanos Distillery in Panama and aged for a minimum of 6 years in ex-bourbon oak barrels, this blend of rum of Panama offers coffee beans, cacao, cherries and coconut on the nose with a long yet slightly spicy finish. Upfront subtle sweetness changes into earthy spices. Nose: Spices, coffee beans, cherries, cacao and coconut Palate: Coconut, sweet berries, cherries, chocolate Finish: Long, spicy and sweet finish.

No box is available. 

Region: Panama

Distillery: Varela Hermanos Distillery (Panama)

Age: 8 Years

ABV: 46%

Cask: Ex-Bourbon Barrels

Size: 700 ml

Natural Color. Natural Flavours. Distilled at the Varela Hermanos Distillery in Panama and then 100% tropically aged for a minimum of 8 years in oak barrels that previously contained bourbon, these traditional Column Still rums reflect the authentic flavors of Panama. Nose: Tropical fruits, coconut, notes of sweet vanilla Palate: Robust, smooth and subtly sweet with hints of vanilla and caramel Finish: Warm finish with echoes of caramel and spice

1731 stands for  unique range of rums, each with a distinctive character that speaks volumes about where it comes from - Single Origin rums that proudly boast their natural color and flavour without relying on any additives.

Region: Scotland

Distillery: distillery in Scotland

Age: Various

ABV: Various

Cask: Various

Size: 30 ml x 6

Explore a curated selection of six 30 ml samples featuring premium Scotch whiskies, each representing a distinct Scottish region. Discover a range of rich flavor profiles from fruity and nutty to smoky and peaty, highlighted by diverse cask finishes. Perfect for whisky enthusiasts seeking a unique and insightful tasting experience.

This tasting set includes:

Please note these sample bottles have been specially prepared by the Mizunara Team.

CLICK LINK to Reserve your seat — cocktail with canapés sets are limited! 
Charges will be applied at Mizunara: The Library.

This Saturday, November 29th, Mizunara: The Library will come alive with the spirit of Shibushi City, Kagoshima — the home of Wakashio Distillery — and the warmth of its twin city, Naples. It will be a night of stories told through flavours: shochu cocktails inspired by Kagoshima’s craftsmanship, paired with vibrant canapé designed by Chef Antimo from Estro that echo the heart of Naples.

Together with our guest Yosuke Kamimura-san from Wakashio Distillery, flying in from Kagoshima, we’ve created a special cocktail and canapé menu that celebrates A Tale of Twin Cities — Kagoshima Shochu Cocktails X Napoli Canapés.

Event Details:

• Date: From 29th November, 2025
• Time: 6PM Onwards
  
• Venue: 4/F, Kiu Yin Commercial Building, 361-363 Lockhart Rd, Wan Chai

Contact us : 3705 9770

Region: Highlands (Scotland)

Distillery: Aberfeldy

Age: 12 Years

ABV: 40%

Cask: Oak cask

Size: 700 ml

Mellowed for 12 years in handmade oak casks, this smooth, sweet dram offers rich rewards for those who like to DIG DEEPER. We lose a fair bit to the angels though, almost a third of every cask has disappeared into the ether before we’re ready to bottle. (source from distillery) 

Won a Gold Medal at the 2008 San Francisco World Spirits Competition, another Gold Medal at the 2014 San Francisco World Spirits Competition and a Silver Medal at the 2015 International Wine & Spirit Competition.

Region: Speyside (Scotland)

Distillery: Aberlour

Age: 12 Years

ABV: 40%

Cask: American oak, Spanish Sherry Oak

Size: 700 ml

This Speyside Single Malt Whisky from the Aberlour distillery is "double matured" i.e. a vatting of whiskies matured for 12 years in American oak and Spanish Sherry Oak. Soft and rounded with apples on the nose, the taste is sweet sherry, toffee and spice like cinnamon and ginger. A lingering finish with sweet and warm spice.

Region: Speyside (Scotland)

Distillery: Aberlour

Age: 16 Years

ABV: 43%

Cask: American Oak Casks, Sherry Casks

Size: 700 ml

This speyside single malt from Aberlour distillery is matured in a combination of American Oak Casks and Sherry Butts for 16 years. Deep and complex, Sweet, fruity and warm spice.  

Region: Speyside (Scotland)

Distillery: Aberlour

Age: NAS

ABV: 59.8% (Natural Cask Strength)

Cask: Oloroso sherry

Size: 700 ml

Matured exclusively in spanish oloroso sherry butts, this A'bunadh is the Batch 67 release from Aberlour. A'bunadh means "The Original" in Gaelic and is a respectful toast to the founder of Aberlour, James Fleming. Bottled at cask strength, this is an intensely rich sherried whisky. Aroma of spices, pralines, spiced oranges with a palate of black cherries, ginger and dark chocolate. The finish is long and balanced with hints of oak.

Usually a vatting of 5 - 25 year old Whiskies, the A'bunadh range is a highly awarded release from this distillery.

Region: Speyside (Scotland)

Distillery: Aberlour

Age: 8 Years

ABV: 50%

Cask: Oak

Size: 750 ml

A highly collectible 1960s Aberlour-Glenlivet in the classic square bottle format at 750ml. Distilled in 1965 at Aberlour Glenlivet Distillery and bottled by Campbell's Distillery Ltd. for importer Rinaldi.

The label is notable for its “Over 8 Years Old” age statement, a style associated with historic export bottlings, while the 1965 vintage places it among the more desirable post-war Aberlour releases. The bottle retains the original tax seal on the capsule from Rinaldi imports.

Of particular interest is "Unblended All Malt" description, a vintage marketing term indicating a whisky is exclusively from 100% malted barley and drawn from a single distillery, without being blended with grain whisky, before modern terminology such as “single malt” became standard. 

This old Speyside malt carries the hallmarks of a bygone era and remains a desirable release among collectors seeking early distillery bottlings with strong visual appeal and historic significance.

Please note that fill level at top-shoulder, the capsule seal is slightly torn and the Label is bin-soiled. No box. Sold in "As Is" condition. 

Date: Saturday April 15th, 2023 

Time: 7:30 p.m. - 9:30 p.m.  Hong Kong Time

Venue: Abyss Whisky Bar, B1/F, The Charterhouse Causeway Bay Hotel , 209-210 Wan Chai Road, Wan Chai, Hong Kong

15 Apr (Saturday) 19:30 - 21:30

菜單 Menu:
鹿兒島溏心蛋
Kagoshima Soft-boiled Eggs

懷舊港式蝦多士
Hong Kong Style Sesame Prawn Toast
Kilchoman Marchir Bay Highball

鹽焗火焰蝦
Flambéed Salt-baked Shrimp

薑蔥火腩炆龍躉腩
Braised Garoupa with Ginger and Spring Onion in Clay pot
Kilchoman Machir Bay Cask Strength

當紅炸子雞
Crispy Chicken
Kilchoman Madeira

酥炸慢煮牛腩配香蔥豬油飯
Fried Beer Brisket with Lard Rice
Kilchoman Sanaig

巴斯克焦香芝士蛋糕
Basque Burnt Cheesecake
Kilchoman Machir Bay

Contact Abyss Whisky Bar directly or WhatsApp Ivan on +852 9331 1996 for reservation and enquiries. Very limited spots available, first come first serve! A series of Kilchoman bottlings will be available to pre-order from Mizunara and Peter Wills will kindly autograph it for you.  Contact Abyss Whisky Bar for the bottle price list.

HKD 800 (+10% Service Charge) per person

Region: Okinawa, Japan

Distillery: Yamakawa Shuzo

Age: NAS

Abv: 12%

Size: 300 ml

Region: Japan

Distillery: Eigashima, Hyogo Japan

Age: 12 Years

ABV: 61%

Cask: Sherry

Size: 500 ml

Aged in an Old Sherry Butt #105036 for 12 years, this is a rare single cask and one of the oldest aged releases in recent times from this small distillery in Japan (White Oak Distillery). 480 bottles were released in late 2020.  This is a rich, sherry cask matured whisky with dry figs, raisins and prunes, with a hint of spices and chocolate. 

Region: Japan

Distillery: Eigashima

Age: 15 Years

ABV: 58%

Cask: Spanish Oak Sherry/Japanese Konara

Size: 500 ml