Single Malt Whisky & Blended Whisky

Whisky is derived from the Gaelic word ‘uisge beatha’, or ‘usquebaugh’, which means ‘water of life’. Gaelic is a part of the Celtic family of languages and spoken in the Highlands of Scotland.

While Whisky has been distilled in Scotland for very long, there is some evidence to show that distilling itself was brought to the country by Christian missionary monks. 

However, the earliest historical reference to whisky is around 1494 in the Scottish Exchequer Rolls, where there is an entry of ‘eight bolls of malt to Friar John Cor wherewith to make aquavitae (i.e. water of life). A boll was an old Scottish measure of not more than six bushels. (One bushel is equivalent to 25.4 kilograms)

Mizunara: The Shop in Hong Kong offers a wide range of Single Malt Scotch Whisky, Japanese Whisky, Blended Whisky etc.

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199,890.00

The Yamazakura Fine Blended Whisky is made by Sasanokawa Shuzo Co, a small distillery in Japan. Orange blossoms on the nose, followed by oak, caramel, and fresh orchard fruit on the palate. Easy on the nose and palate, this is a very gentle whisky with an upfront sweetness that stays on the palate followed by dark chocolate in the finish.

Yamazakura Fine Blended Whisky

HK$299.00

A pure malt whisky from Sasanokawa Shuzo featuring notes of cherry, oak combined with an earthiness. The "Pure Malt" indicates that no grain whisky has been used for this bottling and features components matured in Virgin Oak, Ex-Bourbon & Oloroso Sherry Cask Matured whiskies for reportedly over 5 years. It also has a component of peated malt at 50 ppm. Their own distillation has also gone through turbulent times in sync with the Japanese whisky market's boom and bust cycles with bulk spirit imports rep

Yamazakura Pure Malt Whisky

HK$790.00