WA Japanese Premium Craft Gin
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This Wa Gin is a craft gin, which uses 10 Years aged Sake as the base with 7 botanicals, 這款 和 氈酒是使用已經存放10年的清酒作為基酒，與7種植物蒸餾而成。
Juo Mugi (Barley) Shochu 十王 日本大麥燒酎
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JUO (Barley i.e. Mugi) Shochu, the flagship bottling from Miroku Shuzo (a family owned craft distillery located in Oita Prefecture, Japan) . 十王，是一款來自日本大分縣，家族式營運的みろく酒造的主打燒酎.
Daiyame (だいやめ）單一蒸餾的番薯本格燒酎 Single Distilled Honkaku Imo Shochu
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一款含有豐富新鮮荔枝香氣的日本燒酎 A very aromatic shochu...literally bursting with the fragrance of fresh lychee
侍士之門 限量版 日本番薯燒酎 Samurai No Mon Limited Edition Sweet Potato (Imo) Shochu
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它的原料是選用優質的「源氏」甜薯和「白玉米」米麴，以及黑米 High quality ingredients “Genji-imo” and the rice for the Koji, “Shiratama-mai”