Region: New Zealand
Size: 700 ml
Pōkeno distillery nestled in a warm, misty, humid valley protected by the volcanic hills which from which they source their pure natural spring water and sourced the finest barley from three family-owned farms in New Zealand's richly fertile South Island.
Triple Distillation helps to concentrate not only the alcohol in the whisky, but also helps create lighter, more fruity flavours. Having only two stills, we performed the final two distillations in our 3600 litre spirit still, separating the hearts from the heads and tails each time. This bottling has been matured in only the finest first fill bourbon barrels