A series of Annual releases distilled from barley grown locally on the Kintyre peninsula within a few miles from the Springbank Distillery in Campbeltown for producing a 100% Campbeltown Single Malt. This 1st release uses the barley type - Prisma, was grown at Low Machrimore Farm and is a vatting of 80% Bourbon Casks and 20% Sherry Casks after being matured for about 16 Years. Limited Release of only 9000 bottles. Whiskybase rating (Link Here) - 89.44 points over 756 votes.

Springbank 16 Years Old Local Barley (1999 - 2016) Scotch Single Malt Whisky

HK$9,890.00

Region: Campbeltown (Scotland)

Distillery: Springbank

Age: 16 Years Old

ABV: 54.3%

Size: 700 ml

A series of Annual releases distilled from barley grown locally on the Kintyre peninsula  within a few miles from the Springbank Distillery in Campbeltown for producing a 100% Campbeltown Single Malt. This 1st release uses the barley type - Prisma, was grown at Low Machrimore Farm and is a vatting of 80% Bourbon Casks and 20% Sherry Casks after being matured for about 16 Years. Limited Release of only 9000 bottles.

Whiskybase rating (Link Here) - 89.44 points over 756 votes.