{"product_id":"imo-koji-imo","title":"Imo Koji Sweet Potato (Imo) Japanese Shochu","description":"\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Japan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistillery:\u003c\/strong\u003e Kokubu Shuzo\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDistillation Method:\u003c\/strong\u003e Vacuum\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKoji: \u003c\/strong\u003eSweet Potato Koji\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAge:\u003c\/strong\u003e NAS\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eABV:\u003c\/strong\u003e 26%\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 720 ml\u003c\/p\u003e\n\u003cdiv class=\"my-[1px]\"\u003e\n\u003cdiv class=\"py-[3px] whitespace-pre-wrap u-break-words\"\u003eImo Koji Imo from \u003cmeta charset=\"utf-8\"\u003eKokubu Shuzo is a \u003cstrong\u003epioneering 100% sweet potato shochu \u003c\/strong\u003emade with locally grown \u003cstrong\u003eSatsumamasari sweet potatoes\u003c\/strong\u003e. Unlike traditional sweet potato shochu, which uses rice koji, this\u003cmeta charset=\"utf-8\"\u003e s\u003cspan\u003eweet potato shochu \u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003euses sweet potatoes to create the koji itself\u003c\/strong\u003e - \u003c\/span\u003e\u003cspan\u003etypically produced by sprinkling \u003c\/span\u003ekoji\u003cspan\u003e mold onto steamed rice to create \"rice \u003c\/span\u003ekoji\u003cspan\u003e,\" and then adding steamed sweet potatoes to the mash for fermentation.\u003c\/span\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"py-[3px] whitespace-pre-wrap u-break-words\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"my-[1px]\"\u003e\n\u003cdiv class=\"py-[3px] whitespace-pre-wrap u-break-words\"\u003eFirst released by Kokubu Shuzo in 1998, Imo Koji Imo was the industry’s original sweet-potato-koji shochu. I\u003cstrong\u003ets clean, crisp profile highlights the natural flavor of sweet potato, finishing with a refreshing clarity.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"my-[1px]\"\u003e\n\u003cdiv class=\"py-[3px] whitespace-pre-wrap u-break-words\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eIts characteristic is a very sharp flavor and t\u003c\/span\u003ehe serving style brings out different sides of its character. \u003cstrong\u003eMixed with hot water, its gentle sweetness and umami become more pronounced. Served on the rocks, it reveals a sharper crispness and a bright, refreshing finish. \u003c\/strong\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Kokubu Shuzo","offers":[{"title":"Default Title","offer_id":47373078593675,"sku":"Imo Koji Sweet Potato (Imo) Japanese Shochu","price":190.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0380\/8595\/1627\/files\/KokubuImoKojiImoshochu_Mizunaratheshochushop.jpg?v=1787800367","url":"https:\/\/www.mizunaratheshop.com\/products\/imo-koji-imo","provider":"Mizunara: The Shop Hong Kong","version":"1.0","type":"link"}