Coffee Shochu Little Kiss, Organic Coffee SHOCHU. Made by infusing Coffee with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled, on the rocks or even adding some soda water.
Coffee Shochu Little Kiss, Organic Coffee SHOCHU. Made by infusing Coffee with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled, on the rocks or even adding some soda water.
Coffee SHOCHU. Made by infusing Japanese Coffee (made from coffee beans in Japan) with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled or on the rocks.
Coffee SHOCHU. Made by infusing Japanese Coffee (made from coffee beans in Japan) with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled or on the rocks.
Coffee SHOCHU. Made by infusing Japanese Coffee (made from coffee beans in Japan) with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled or on the rocks.
Coffee SHOCHU. Made by infusing Japanese Coffee (made from coffee beans in Japan) with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled or on the rocks.

Coffee Shochu Little Kiss

HK$350.00

Region: Japan

Distillery: Higashi Shuzo

Age: NA

ABV: 14%

Size: 750 ml

Coffee SHOCHU. Made by infusing Japanese Coffee (made from coffee beans in Japan), combined with Brazilian and Columbian Coffee with Kome (Rice) Shochu. Delicate and smooth aroma bringing through the flavours of coffee. Recommend to drink chilled or on the rocks. 

Please see the images for additional ways to enjoy Coffee Shochu Little Kiss.